Guest guest Posted December 14, 2001 Report Share Posted December 14, 2001 Craig Uxo Rifkin > A week ago I submitted a post about Organic Eggs and Cholesterol/Heart > Disease. But nobody responded. This is very important to me as I have a > history of heart disease in my family and have to be careful. if somebody > wih any knowdlege can respond, would be greatly appreciated. Read the egg post here: I have no qualifications in this area, other than reading articles and forming my own opinions. What I see is conventional wisdom changes over time on whats best for you (i.e. : eat margrine instead of butter, now they say eat butter instead of margarine). So, I would be frightened to just take medications to try and control the indicators (cholestrol, etc), of heart disease risk, because these things might change tomorrow. I see heart health as related to overall health... and overall health is determined by several factors (genetics, diet/environment and mental/mood). Picture these things that affect your health as overlaping circles, where they all play a role, and consider that we can control to a large degree, all but genetics. Now consider that we can many times make up for poor genetics, by compensating with the other two. For example: everyone in my dad's side of the family lost their teeth before 30, yet I have mine at 42. For mental health, one should be happy and have a fulfilling life. Being depressed can really affect your health. As for environment; Previously I was on the Atkins diet, whether the diet is good or bad I don't know, but I think I learned something from it: Overconsumption is what kills us, and possibly the mixing a high carb diet, with a high protein/fat diet. I try to keep my sugar/flour (empty carb) consumption very low, and try to have carb meals separately from meat and vegetable meals. My logic here is from pondering human evolution; how we probably ate meat in the winter, and seasonal vegetables and fruit (for millions of years that affects evolution... not just a few thousand years that doesn't). Of course, leaving offspring may or may not depend on longevity, but it follows that a natural diet might just be the ticket to a longer life as well. So, what to do; I try to eat my fruitsand vegetables, and try not to eat too much (esp meat and hi-carb foods). Instead of vitamin pills (I used to take), today I try to get my nutrients form actual food (because there are so many nutritional factors in food, that you just cannot get in a pill). I've been drinking green and oolong tea instead of coffee (for the most part), because tea is loaded with antioxidants and other nutrients. I drink Yerba mate, and have been experimenting with occasional red wine for the same reasons. BTW, If anyone is interested in great tea, email me privately (I use the gungfu brew method that the Chinese developed over thousands of years... not the teabag for 5-minutes junk, YUCK). I've learned a great deal about it in the last year. Also, Guaiaki yerbe mate. Bob Mckee Atlanta GA USA Bobbler@... ------- FREE voicemail, email, and fax...all in one place. Sign Up Now! http://www.onebox.com Quote Link to comment Share on other sites More sharing options...
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