Guest guest Posted September 23, 2003 Report Share Posted September 23, 2003 > After recent discussion on here about marinading in > buttermik, I thought I'd give it a whirl, and found > the recipe in nourishing traditions. > > However, the recipe says to leave it marinading for > several days in the fridge and I have taken a joint > out othe freezer to do this and it needs eating > tomorrow or the day after. How well will it turn > out > if I leave it marinading out of the fridge tonight, > or > just leave it for 1 day in the frige? > > Thanks > Jo ________________________________________________________________________ Want to chat instantly with your online friends? Get the FREE Messenger http://mail.messenger..co.uk Quote Link to comment Share on other sites More sharing options...
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