Guest guest Posted September 12, 2003 Report Share Posted September 12, 2003 Message: 23 Date: Fri, 12 Sep 2003 10:01:14 -0700 From: Kayte Sisler <kayte@...> Subject: culturing the milk with kefir Don't you have to keep buying the culture with kefir? The one thing I like about making yogurt is that once I get it started I just keep using some from the previous batch so it is fairly cheap to do so. I just hate to have to spend almost 2 bucks each time just on kefir grains. Kayte No the cultures last forever if kept properly. Which btw, I lost my kefir. Anyone want to share? Best Regards, Ratliff <*> Join the group " LowCarbingTheRightWay " for info on reversing HBP and Diabetes with food only. <*> Quote Link to comment Share on other sites More sharing options...
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