Guest guest Posted December 11, 2006 Report Share Posted December 11, 2006 > I would like to use Orriss in some of my Perfumes I have quite a > lot of Orriss Powder so how would I go about turning it into some > kind of liquid to do that please <snip> > Essentially Yours Gill.. Hello there Gill, Have you tried tincturing your oris root powder in alcohol? That's where I would start. Sounds to me like you need only enough alcohol to cover the powder. And is your powder aged? If it smells like violets it's been aged. (In message #10826, Mark says, " The orris must.. ..be completely dried and aged for a minimum of 3 years in order for it to develop its fragrance. Why the fresh roots smell kind of nasty and the aged ones develop such a wonderful odor remains an uninvestigated mystery. Obviously, some kind of transformational chemical process occurs during aging. " ) Pull up message #10874 from the NP archives and follow the posting thread -- it's all about tincturing orris root powder. The resulting tincture can then be used as a pre-fixed alcohol. I hope this helps and that it makes sense. Anyone else have more to add? Have fun! Andrine Quote Link to comment Share on other sites More sharing options...
Guest guest Posted December 11, 2006 Report Share Posted December 11, 2006 -- Re: Fw: Re of Lyone and Orris Root Powder > I would like to use Orriss in some of my Perfumes I have quite a > lot of Orriss Powder so how would I go about turning it into some > kind of liquid to do that please <snip> > Essentially Yours Gill.. Hello there Gill, Have you tried tincturing your oris root powder in alcohol? That's where I would start. Sounds to me like you need only enough alcohol to cover the powder. And is your powder aged? If it smells like violets it's been aged. (In message #10826, Mark says, " The orris must.. ..be completely dried and aged for a minimum of 3 years in order for it to develop its fragrance. Why the fresh roots smell kind of nasty and the aged ones develop such a wonderful odor remains an uninvestigated mystery. Obviously, some kind of transformational chemical process occurs during aging. " ) Pull up message #10874 from the NP archives and follow the posting thread -- it's all about tincturing orris root powder. The resulting tincture can then be used as a pre-fixed alcohol. I hope this helps and that it makes sense. Anyone else have more to add? Have fun! Andrine Hello Andrine. My Orriss Root is well aged, At Xmas I take oranges & put cloves in them, cover them in Orris root wrap them in newspaper & leave them for 1month to six weeks in the airing cupboard after witch I brush the orris off & put it in a little bag so it smells fab. I will try covering it in Alcohol, thank you. Essentially yours gill. Quote Link to comment Share on other sites More sharing options...
Guest guest Posted January 5, 2007 Report Share Posted January 5, 2007 I'm catching up on posts from dec, so these replies are a bit dated...since i've asked so many newbie questions, here's some opinions on recent purchases - hope they are useful to someone. I bought cut florentine orris root from pennherb. It's completely dried, but weirdly has no smell.... I'm gonna powder + tincture a bit to see if it releases any scent and age the rest myself. (Just in a plastic bag in a dark cool place unless anyone has suggestions) I loooove the Guaiacwood I got from them - really bizarre - rosy and somehow buttery. Hope the tincture is nice. >Hello there Gill, >Have you tried tincturing your oris root powder in alcohol? That's >where I would start. Sounds to me like you need only enough alcohol >to cover the powder. And is your powder aged? If it smells like >violets it's been aged. Got a bunch of herbs from penzey's - my gawd they are potent and gorgeous. Esp the Turk. Bay lvs, juniper berries + tarragon. I've never smelled dried herbs like that before. They tincture beautifully too. Anyone who needs 190 Everclear... I got several bottles from shopper'svineyard. Fab prices and shippings not bad if you get multiple bottles. I britta filtered them twice a day (with a brand new filter) for a month. For some reason, this caused the alc to change to a pale lemony yellow color. It still smells like very strong alcohol, but its noticeably softer than the sample I didn't filter (saved a bit for comparison) and it smells slightly fruity-floral. http://www.shoppersvineyard.com/everclear190/everclear-190-proof-grain-alcohol-2\ 9975.html Could folks email me feedback on EOU? I placed a big order with them - got lots of the cheaper stuff like citruses and received a huge batch of samples. I love the way everything smells, but just recently I've seen questions about them. In my search I haven't seen any outrigth negative reviews tho...Please email me privately if you prefer. solarhalo@... Thanks! Quote Link to comment Share on other sites More sharing options...
Recommended Posts
Join the conversation
You are posting as a guest. If you have an account, sign in now to post with your account.
Note: Your post will require moderator approval before it will be visible.