Guest guest Posted May 9, 2010 Report Share Posted May 9, 2010 sometimes i grind them just a little so they have large chunks and put them on my salads... and then i grind them to flour. if they are sprouted and dehydrated first, u may not have the constipation problem...try it! also, not sure u can get enough flour with a coffee grinder, however, with the magic bullet or vitamix, it grinds great! diana > > > > > > > > > > From: Melody <eliz7212@ .> > > > > > Subject: Okay!!! what the heck did I do wrong? > > > > > > > > > > Date: Thursday, May 6, 2010, 8:14 PM > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > Â > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > I attempted to grind up the mung bean sprouts and make a flour out of them to coat my fish and chicken. > > > > > > > > > > > > > > > > > > > > I had initally spread them out on a dry towel on my shelf. I put them near my light lamp, so they would dry. I had them sit on that shelf for two hours. They felt dry to me. > > > > > > > > > > > > > > > > > > > > OBVIOUSLY NOT!!! > > > > > > > > > > > > > > > > > > > > I took a handful, put them in my grinder and wound up with a kind of paste. > > > > > > > > > > > > > > > > > > > > Should I have roasted them in the oven (to dry them out)? > > > > > > > > > > > > > > > > > > > > I'm serious here. > > > > > > > > > > > > > > > > > > > > could I do that in the future (before trying to grind them?) > > > > > > > > > > > > > > > > > > > > Thanks much > > > > > > > > > > > > > > > > > > > > Melody > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > Quote Link to comment Share on other sites More sharing options...
Guest guest Posted May 9, 2010 Report Share Posted May 9, 2010 Hi. so I sprout some almonds, dry them, and then grind them? I just might try this. Thanks, Melody > > > > > > > > > > > > From: Melody <eliz7212@ .> > > > > > > Subject: Okay!!! what the heck did I do wrong? > > > > > > > > > > > > Date: Thursday, May 6, 2010, 8:14 PM > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > Â > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > I attempted to grind up the mung bean sprouts and make a flour out of them to coat my fish and chicken. > > > > > > > > > > > > > > > > > > > > > > > > I had initally spread them out on a dry towel on my shelf. I put them near my light lamp, so they would dry. I had them sit on that shelf for two hours. They felt dry to me. > > > > > > > > > > > > > > > > > > > > > > > > OBVIOUSLY NOT!!! > > > > > > > > > > > > > > > > > > > > > > > > I took a handful, put them in my grinder and wound up with a kind of paste. > > > > > > > > > > > > > > > > > > > > > > > > Should I have roasted them in the oven (to dry them out)? > > > > > > > > > > > > > > > > > > > > > > > > I'm serious here. > > > > > > > > > > > > > > > > > > > > > > > > could I do that in the future (before trying to grind them?) > > > > > > > > > > > > > > > > > > > > > > > > Thanks much > > > > > > > > > > > > > > > > > > > > > > > > Melody > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > Quote Link to comment Share on other sites More sharing options...
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