Guest guest Posted November 23, 2010 Report Share Posted November 23, 2010 Melody wrote: And didn't you get my email about storing veggies. I am trying to pick your brain. I want to put a whole bunch of veggies including bok choy into the big OSO Fresh container (I just got the whole set). I wrote you. EW answers: Yes, I did see that e-mail. I didn't realize that it was directed to me. As fast as you eat your sprouts, I keep wondering why you worry so much about storing them. As for the other vegetables. I don't store vegetable like squash in anything. Zucchini and other summer type squashes go in the fridge, but not in bags. Greens go in bags. Each in its own bag. I don't get upset if something starts to turn, because I just trim it and send the trimmings to the compost pile. Its a win-win situation for me. Winter squashes are stored in a cool dry place. They stand up really well. I usually have a dozen butternut and a half a dozen spaghetti squash , plus others stored for the winter, but this year, I had a crop failure and only got one butternut and one spaghetti squash - and its already been eaten. I will have to shop at the farmer's market this year. ew Quote Link to comment Share on other sites More sharing options...
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