WELCOME to NEW MEMBERS! Tell us about you!

[Guest guest]

I think I speak for those of us who have been around here for a long time that

we'd LOVE to

hear what brought you here, what food stories you have and we especially welcome

questions

about traditional food issues or things food-related that you would like to see

discussed.

Don't forget to take time to peruse the Files, Databases and pictures (food

swaps are

pictured, additionally, just browse past messages in the archives. It's amazing

to look back at

all the topics we've discussed.

It was thrilling for me when this group broke 100 members, twice as thrilling to

hit 200 and

now 300 is just too great for words. This is how the paradigm shift is going to

change the

world. We are all part of the big change back to healing the planet and the

people.

Best wishes and please write,

Will Winter, moderator