Guest guest Posted February 6, 2006 Report Share Posted February 6, 2006 Hi Chad, What kind of grain mill did you buy and where did you get it? Does it also grind nuts and seeds? Does it let you choose more coarse or more fine? I've been looking for one of these. Thanks, Marie. In a message dated 2/6/2006 8:43:23 P.M. Central Standard Time, writes: hey everyone, i just bought a grain mill and have found it hard to find a wide selection of un-milled grains. After reading Nourishing Traditions, I want to bake with fresh ground grains. Would the Wedge have a good selection? Whole foods only had three or so, no spelt or rye! Thanks Chad Quote Link to comment Share on other sites More sharing options...
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