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Marty,

> Does this mean if we eat onions and hot peppers our IGF-1 levels will

rise.

> These are the hieght of bitterness..

This is what I'm trying to determine also, but my relentless questioning is

only annoying people.

Remember folks, I created this particular mailing list specifically to be a

place for tough, unmoderated, uncensored discussions and debates. I don't

like the fact that I sometimes make people angry, but I consider the pursuit

of scientific truth to be a higher priority and that alone is the purpose of

this mailing list.

The glutamine issue is a case in point. Lord knows I made some enemies on

that one, and I may never be able to repair those relationships, and that

makes me sad. However at the same time I'm confident that I also kept a few

people from becoming senile before their time. A representative of the Life

Extension Foundation has now agreed that a caution for older people is

warranted in the promotional literature for glutamine.

If I kept a few people out of nursing homes then I consider my unpopularity

to be a small price to pay.

-gts

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