Guest guest Posted May 1, 2007 Report Share Posted May 1, 2007 Good afternoon: When your patients are searching for recipes, do you give them specific parameters such as cals, fat, sodium, carbs to guide them towards healthy meals? If so, what do you tell them? Thank you Beth Taschuk RD Ahhh...imagining that irresistible "new car" smell? Check out new cars at Autos. Quote Link to comment Share on other sites More sharing options...
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