Guest guest Posted February 26, 2004 Report Share Posted February 26, 2004 Hey everyone! I'm on C1W5D3.. Just wanted to introduce myself! My name is Amy, I'm addicted BODY FOR LIFE and Cottage Cheese!!=) I hope to get invovled and gain more tips on making my transformation kick booty! See ya around Amyleee Quote Link to comment Share on other sites More sharing options...
Guest guest Posted February 26, 2004 Report Share Posted February 26, 2004 WELCOME Colleen > Hey everyone! > > I'm on C1W5D3.. Just wanted to introduce myself! My name is Amy, > I'm addicted BODY FOR LIFE and Cottage Cheese!!=) I hope to get > invovled and gain more tips on making my transformation kick booty! > > See ya around > Amyleee Quote Link to comment Share on other sites More sharing options...
Guest guest Posted February 26, 2004 Report Share Posted February 26, 2004 Hey Amylee and welcome. If you love cottage cheese you simply must have the recipe for Raylene's jello: 1 packet Sugar Free Jello - Your favorite flavor 2 cups low- or no-fat cottage cheese 1 serving of vanilla protein powder 1 can or about 2 servings of fresh fruit Blend cottage cheese and protein powder together in the blender. While it blends, boil one cup of water and If your fruit is canned, drain and run under water to rinse off excess sugars. Divide the fruit between 4 containers (I use the glad throwaway containers - they are just the right size). When water boils add it to jello and dissolve. Slowly add the jello to cottage cheese/protein powder mixture and let the blender run for about a minute. Pour the cottage cheese mixture evenly between the 4 containers. Chill for 4 or more hours. Add a dollop of Redi-whip to the top and enjoy (real whipped cream, come on - it's only 20 calories, 2g fat, less than 1 carb). It's SO SO SO good and I can't even explain it. It's like mousse with little bits of nirvana in it. I do this with: - Orange Jello & Mandarin Orange Slices - Lime jello and crushed pineapple - strawberry jello and peaches - cranberry jello & fresh raspberries For a real treat add 2/3 cups of strawberries to the cottage cheese mixture along with the jello and pour over fresh strawberries. Quote Link to comment Share on other sites More sharing options...
Guest guest Posted February 26, 2004 Report Share Posted February 26, 2004 i've been meaning to ask about this for a while. I always thought jello was a brand name for jelly (you know, the wobbly gelatine based dessert we all loved as kids!). so in this recipie i've used weight watchers jelly. i noticed in the eating for life book that there is a recipie involving a pudding, and there is a photo of a box of jello there. apparently jello makes puddings...?? so in this recipie, is the jello mentioned a gelatine product, or a pudding? in NZ > Hey Amylee and welcome. If you love cottage cheese you simply must > have the recipe for Raylene's jello: > > 1 packet Sugar Free Jello - Your favorite flavor > 2 cups low- or no-fat cottage cheese > 1 serving of vanilla protein powder > 1 can or about 2 servings of fresh fruit > > Blend cottage cheese and protein powder together in the blender. > While it blends, boil one cup of water and If your fruit is canned, > drain and run under water to rinse off excess sugars. Divide the > fruit between 4 containers (I use the glad throwaway containers - > they are just the right size). > > When water boils add it to jello and dissolve. Slowly add the jello > to cottage cheese/protein powder mixture and let the blender run for > about a minute. > > Pour the cottage cheese mixture evenly between the 4 containers. > > Chill for 4 or more hours. Add a dollop of Redi-whip to the top and > enjoy (real whipped cream, come on - it's only 20 calories, 2g fat, > less than 1 carb). > > It's SO SO SO good and I can't even explain it. It's like mousse > with > little bits of nirvana in it. I do this with: > - Orange Jello & Mandarin Orange Slices > - Lime jello and crushed pineapple > - strawberry jello and peaches > - cranberry jello & fresh raspberries > For a real treat add 2/3 cups of strawberries to the cottage cheese > mixture along with the jello and pour over fresh strawberries. Quote Link to comment Share on other sites More sharing options...
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