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storing greens

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I've been making green smoothies for a few months now, but haven't figured out

how to keep my fresh greens fresh. Suggestions? I can't go to the store every

other day, so I buy enough for a week. I've tried tightly wrapping in paper

towel then in the plastic bag, using my Food Saver to store them in Ziplocs, and

using the Food Saver to store in mason jars. What's the trick?

Thanks everyone.

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