Re: Re: Healthy Cauliflower Recipes_ChiaGel

By Guest guest
March 12, 2011 in Health, Medicine and Natural Healing 11

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Guest guest

Posted March 12, 2011

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Posted March 12, 2011

Chia is wonderful stuff, but I find flax works MUCH better as an egg substitute when baking. Either way, a tablespoon wouldn't be enough-you would need to use an amount about the equivalent of a large egg, so I am guessing you simply didn't use enough of it.

From: Lea Ann Savage <lsavage@...>

Carol - that pizza crust looks Awesome! http://www.thedoctorstv.com/forums/527-17-Day-Diet-Recipes/topics/9616-Cauliflower-Pizza-Crust-Pizza-cycle-1 I love the cauliflower popcorn idea too! I'm going to try them both!

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