Guest guest Posted March 29, 2006 Report Share Posted March 29, 2006 A diet rich in magnesium may help reduce the incidence of metabolic syndrome, the cluster of conditions that can lead to diabetes and coronary heart disease, new research finds. The study of more than 4,600 Americans, begun in 1985, found the risk of developing metabolic syndrome over the next 15 years was 31 percent lower for those with the highest intake of magnesium, according to a report in the March 28 issue of Circulation. http://tinyurl.com/m3s7o -Diane Quote Link to comment Share on other sites More sharing options...
Guest guest Posted March 29, 2006 Report Share Posted March 29, 2006 Hi folks: I really do wish that, in studies like this, when they say the highest quartile experiences 30% less of X than the lowest quartile they would also indicate, in the abstract, how much the highest and lowest quartiles were getting. The we can compare our intakes with theirs and draw some conclusions. Sigh. Here is the abstract: " Magnesium Intake and Incidence of Metabolic Syndrome Among Young Adults. He K, Liu K, Daviglus ML, SJ, Loria CM, Van Horn L, s DR Jr, Savage PJ. Department of Preventive Medicine, Feinberg School of Medicine, Northwestern University, Chicago, Ill. BACKGROUND: Studies suggest that magnesium intake may be inversely related to risk of hypertension and type 2 diabetes mellitus and that higher intake of magnesium may decrease blood triglycerides and increase high-density lipoprotein (HDL) cholesterol levels. However, the longitudinal association of magnesium intake and incidence of metabolic syndrome has not been investigated. METHODS AND RESULTS: We prospectively examined the relations between magnesium intake and incident metabolic syndrome and its components among 4637 Americans, aged 18 to 30 years, who were free from metabolic syndrome and diabetes at baseline. Metabolic syndrome was diagnosed according to the National Cholesterol Education Program/Adult Treatment Panel III definition. Diet was assessed by an interviewer-administered quantitative food frequency questionnaire, and magnesium intake was derived from the nutrient database developed by the Minnesota Nutrition Coordinating Center. During the 15 years of follow-up, 608 incident cases of the metabolic syndrome were identified. Magnesium intake was inversely associated with incidence of metabolic syndrome after adjustment for major lifestyle and dietary variables and baseline status of each component of the metabolic syndrome. Compared with those in the lowest quartile of magnesium intake, multivariable- adjusted hazard ratio of metabolic syndrome for participants in the highest quartile was 0.69 (95% confidence interval [CI], 0.52 to 0.91; P for trend <0.01). The inverse associations were not materially modified by gender and race. Magnesium intake was also inversely related to individual component of the metabolic syndrome and fasting insulin levels. CONCLUSIONS: Our findings suggest that young adults with higher magnesium intake have lower risk of development of metabolic syndrome. " PMID: 16567569 Rodney. > > A diet rich in magnesium may help reduce the incidence of metabolic > syndrome, the cluster of conditions that can lead to diabetes and > coronary heart disease, new research finds. > > The study of more than 4,600 Americans, begun in 1985, found the risk > of developing metabolic syndrome over the next 15 years was 31 percent > lower for those with the highest intake of magnesium, according to a > report in the March 28 issue of Circulation. > > > http://tinyurl.com/m3s7o > > -Diane > Quote Link to comment Share on other sites More sharing options...
Guest guest Posted March 29, 2006 Report Share Posted March 29, 2006 Hi folks: I really do wish that, in studies like this, when they say the highest quartile experiences 30% less of X than the lowest quartile they would also indicate, in the abstract, how much the highest and lowest quartiles were getting. The we can compare our intakes with theirs and draw some conclusions. Sigh. Here is the abstract: " Magnesium Intake and Incidence of Metabolic Syndrome Among Young Adults. He K, Liu K, Daviglus ML, SJ, Loria CM, Van Horn L, s DR Jr, Savage PJ. Department of Preventive Medicine, Feinberg School of Medicine, Northwestern University, Chicago, Ill. BACKGROUND: Studies suggest that magnesium intake may be inversely related to risk of hypertension and type 2 diabetes mellitus and that higher intake of magnesium may decrease blood triglycerides and increase high-density lipoprotein (HDL) cholesterol levels. However, the longitudinal association of magnesium intake and incidence of metabolic syndrome has not been investigated. METHODS AND RESULTS: We prospectively examined the relations between magnesium intake and incident metabolic syndrome and its components among 4637 Americans, aged 18 to 30 years, who were free from metabolic syndrome and diabetes at baseline. Metabolic syndrome was diagnosed according to the National Cholesterol Education Program/Adult Treatment Panel III definition. Diet was assessed by an interviewer-administered quantitative food frequency questionnaire, and magnesium intake was derived from the nutrient database developed by the Minnesota Nutrition Coordinating Center. During the 15 years of follow-up, 608 incident cases of the metabolic syndrome were identified. Magnesium intake was inversely associated with incidence of metabolic syndrome after adjustment for major lifestyle and dietary variables and baseline status of each component of the metabolic syndrome. Compared with those in the lowest quartile of magnesium intake, multivariable- adjusted hazard ratio of metabolic syndrome for participants in the highest quartile was 0.69 (95% confidence interval [CI], 0.52 to 0.91; P for trend <0.01). The inverse associations were not materially modified by gender and race. Magnesium intake was also inversely related to individual component of the metabolic syndrome and fasting insulin levels. CONCLUSIONS: Our findings suggest that young adults with higher magnesium intake have lower risk of development of metabolic syndrome. " PMID: 16567569 Rodney. > > A diet rich in magnesium may help reduce the incidence of metabolic > syndrome, the cluster of conditions that can lead to diabetes and > coronary heart disease, new research finds. > > The study of more than 4,600 Americans, begun in 1985, found the risk > of developing metabolic syndrome over the next 15 years was 31 percent > lower for those with the highest intake of magnesium, according to a > report in the March 28 issue of Circulation. > > > http://tinyurl.com/m3s7o > > -Diane > Quote Link to comment Share on other sites More sharing options...
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