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Parmesan?

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Can parmesan be grated in the VitaMix? I recall seeing a

demonstration of this on QVC, but I'm not sure that it's really a

good idea. If it is OK, what are the specifics? How much? How small

of cubes or chunks? Drop it in while motor is running or put it in

first? What speed?

Thanks much,

Sherry in Oregon

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