Guest guest Posted October 9, 2010 Report Share Posted October 9, 2010 These are ones I made with gluten free flour, buzzed up in the VM just before baking, and a pear/ginger jam and mixed berry jam, both done in the VM as well. http://s653.photobucket.com/albums/uu255/berrywell/gluten%20free%20baking/?actio\ n=view & current=scones.jpg Quote Link to comment Share on other sites More sharing options...
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