Guest guest Posted March 11, 2006 Report Share Posted March 11, 2006 The below paper appears to promulgate the idea that blueberries would be useful for countering prostate cancer. However, my difficulty with such reports is that they fail to provide information on how much blueberries would be represented in the extracts from the berries that are used in the experiments. Also, studying cancer cells in culture is highly different from studying cancer in people. The pdf for the paper is unavailable. IC50 to my understanding is the concentration of an agent required to cause 50% inhibition in an activity. Thus a higher IC50 for an agent causes less inhibition of an activity. Finding that the wild blueberries seemed to have less anti-prostate cancer potential was noted. http://www.nature.com/pcan/journal/v9/n1/full/4500864a.html Blueberries: The next therapy? In early-stage prostate cancer, androgens increase proliferation; however, this process can be delayed either by decreasing circulating androgens or by blocking androgen receptors using antagonists. Yet advanced disease typically is refractory to androgen effects. Thus, researchers have sought plant-based therapies to delay the development and proliferation of advanced disease, and to date have demonstrated therapeutic potential in such substances as grape seed, soy, tomato, and green tea. Blueberries are a rich source of concentrated proanthocyanidins, which have documented quinone reductase-inducing, ornithine decarboxylase-inhibiting, and antiproliferative activity in various forms of cancer. Thus, Schmidt et al. from the University of Illinois at Urbana-Champaign investigated the effects of proanthocyanidins from both wild and cultivated blueberry on the proliferation of LNCaP, an androgen-sensitive prostate cancer cells line, and DU145, an androgen-insensitive prostate cancer cell line. Their results, published in Cancer Letters, are promising. A crude extract from both the wild and cultivated blueberries was separated into five fractions. Fractions two through five of each type of blueberry were added to media containing each cell line, and the authors found that two fractions from the cultivated blueberry and one fraction of the wild blueberry significantly reduced the growth of LNCaP cells. In DU145 cells, however, none of the fractions from wild blueberry significantly reduced proliferation, and only one fraction from cultivated blueberry showed mild antiproliferative activity. Indeed, in the LNCaP cell line, the antiproliferative activity in the cultivated blueberry fruit fractions was significantly more potent than that found in the wild blueberries. The authors suggest several areas of future investigation with regard to the antiproliferative effects of blueberries on LNCaP cells, including modulation of PSA and androgen receptor gene expression, androgen agonist action, influence on the androgen receptor ligand biding specificity, and modulation of growth factor production or growth factor expression. Schmidt BM, Erdman JW Jr, Lila MA. Differential effects of blueberry proanthocyanidins on androgen sensitive and insensitive human prostate cancer cell lines. Cancer Lett. 2006 Jan 18;231(2):240-6. PMID: 16399225 http://www.ncbi.nlm.nih.gov/entrez/query.fcgi?cmd=Retrieve & db=pubmed & dopt=Abstra\ ct & list_uids=16399225 & query_hl=11 & itool=pubmed_docsum -- Al Pater, alpater@... __________________________________________________ Quote Link to comment Share on other sites More sharing options...
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