Guest guest Posted December 1, 2005 Report Share Posted December 1, 2005 Diane, Have you seen any indication that sucralose or Splenda are unsafe? I've turned up a lot of anecdotes with web searches, but I have no idea whether there's any scientific support for claims that these sweeteners are harmful. I was very reliant on sucralose (and sometimes Splenda) to get my fix for something sweet-tasting without the calories until I read all the scary anecdotes about Splenda. And I'd been wondering about occasional brief dizzy spells with no apparent cause. I'd really like to know the truth. I miss using sucralose and Splenda. > > Folks, > > Strictly speaking, this post isn't about CR, but given that I've > recently been researching links to sources of artificial sweeteners > for our files, I thought it might be relevant to the diets of many of us. > > Tony forwarded me the information below that was posted today by > CRSociety's Dean Pomerleau. It's about a study that apparently > contradicts previous studies on the safety of aspartame. > > - Diane > > First Experimental Demonstration of the Multipotential > Carcinogenic Effects of Aspartame Administered in the > Feed to Sprague-Dawley Rats > > Morando Soffritti, Fiorella Belpoggi, e Degli > Esposti, Luca Lambertini, Eva Tibaldi, and Rigano > > Free full text: > http://ehp.niehs.nih.gov/members/2005/8711/8711.pdf > > The Cesare Maltoni Cancer Research Center of the > European Ramazzini Foundation has conducted a > long-term bioassay on aspartame (APM), a widely used > artificial sweetener. APM was administered with feed > to 8 week-old Sprague-Dawley rats (100-150/sex/group), > at concentrations of 100,000; 50,000; 10,000; 2,000; > 400; 80 or 0 ppm. The treatment lasted until natural > death, at which time all deceased animals underwent > complete necropsy. Histopathological evaluation of all > pathological lesions and of all organs and tissues > collected was routinely performed on each animal of > all experimental groups. The results of the study show > for the first time that APM, in our experimental > conditions, causes: 1) an increased incidence of > malignant tumor-bearing animals with a positive > significant trend in males (p0.05) and in females > (p0.01), in particular those females treated at > 50,000 ppm (p0.01); 2) an increase in lymphomas and > leukemias with a positive significant trend in both > males (p0.05) and females (p0.01), in particular in > females treated at doses of 100,000 (p0.01), 50,000 > (p0.01), 10,000 (p0.05), 2,000 (p0.05), 400 > (p0.01) ppm; 3) a statistically significant increased > incidence, with a positive significant trend (p0.01) > of transitional cell carcinomas of the renal pelvis > and ureter and their precursors (dysplasias) in > females treated at 100,000 (p0.01), 50,000 (p0.01), > 10,000 (p0.01), 2,000 (p0.05) and 400 ppm (p0.05); > and 4) an increased incidence of malignant schwannomas > of peripheral nerves with a positive trend (p 0.05) > in males. The results of this mega-experiment indicate > that APM is a multipotential carcinogenic agent, even > at a daily dose of 20 mg/kg b.w., much less than the > current acceptable daily intake (ADI). On the basis of > these results, a re-evaluation of the present > guidelines on the use and consumption of APM is urgent > and cannot be delayed. > Quote Link to comment Share on other sites More sharing options...
Guest guest Posted December 1, 2005 Report Share Posted December 1, 2005 Diane, Have you seen any indication that sucralose or Splenda are unsafe? I've turned up a lot of anecdotes with web searches, but I have no idea whether there's any scientific support for claims that these sweeteners are harmful. I was very reliant on sucralose (and sometimes Splenda) to get my fix for something sweet-tasting without the calories until I read all the scary anecdotes about Splenda. And I'd been wondering about occasional brief dizzy spells with no apparent cause. I'd really like to know the truth. I miss using sucralose and Splenda. > > Folks, > > Strictly speaking, this post isn't about CR, but given that I've > recently been researching links to sources of artificial sweeteners > for our files, I thought it might be relevant to the diets of many of us. > > Tony forwarded me the information below that was posted today by > CRSociety's Dean Pomerleau. It's about a study that apparently > contradicts previous studies on the safety of aspartame. > > - Diane > > First Experimental Demonstration of the Multipotential > Carcinogenic Effects of Aspartame Administered in the > Feed to Sprague-Dawley Rats > > Morando Soffritti, Fiorella Belpoggi, e Degli > Esposti, Luca Lambertini, Eva Tibaldi, and Rigano > > Free full text: > http://ehp.niehs.nih.gov/members/2005/8711/8711.pdf > > The Cesare Maltoni Cancer Research Center of the > European Ramazzini Foundation has conducted a > long-term bioassay on aspartame (APM), a widely used > artificial sweetener. APM was administered with feed > to 8 week-old Sprague-Dawley rats (100-150/sex/group), > at concentrations of 100,000; 50,000; 10,000; 2,000; > 400; 80 or 0 ppm. The treatment lasted until natural > death, at which time all deceased animals underwent > complete necropsy. Histopathological evaluation of all > pathological lesions and of all organs and tissues > collected was routinely performed on each animal of > all experimental groups. The results of the study show > for the first time that APM, in our experimental > conditions, causes: 1) an increased incidence of > malignant tumor-bearing animals with a positive > significant trend in males (p0.05) and in females > (p0.01), in particular those females treated at > 50,000 ppm (p0.01); 2) an increase in lymphomas and > leukemias with a positive significant trend in both > males (p0.05) and females (p0.01), in particular in > females treated at doses of 100,000 (p0.01), 50,000 > (p0.01), 10,000 (p0.05), 2,000 (p0.05), 400 > (p0.01) ppm; 3) a statistically significant increased > incidence, with a positive significant trend (p0.01) > of transitional cell carcinomas of the renal pelvis > and ureter and their precursors (dysplasias) in > females treated at 100,000 (p0.01), 50,000 (p0.01), > 10,000 (p0.01), 2,000 (p0.05) and 400 ppm (p0.05); > and 4) an increased incidence of malignant schwannomas > of peripheral nerves with a positive trend (p 0.05) > in males. The results of this mega-experiment indicate > that APM is a multipotential carcinogenic agent, even > at a daily dose of 20 mg/kg b.w., much less than the > current acceptable daily intake (ADI). On the basis of > these results, a re-evaluation of the present > guidelines on the use and consumption of APM is urgent > and cannot be delayed. > Quote Link to comment Share on other sites More sharing options...
Guest guest Posted December 1, 2005 Report Share Posted December 1, 2005 Hi : The problem with sucralose is finding an unbiased source of information. Here is one: http://europa.eu.int/comm/food/fs/sc/scf/out68_en.pdf The conclusions start on page 8, I think. Rodney. > > > > Folks, > > > > Strictly speaking, this post isn't about CR, but given that I've > > recently been researching links to sources of artificial sweeteners > > for our files, I thought it might be relevant to the diets of many > of us. > > > > Tony forwarded me the information below that was posted today by > > CRSociety's Dean Pomerleau. It's about a study that apparently > > contradicts previous studies on the safety of aspartame. > > > > - Diane > > > > First Experimental Demonstration of the Multipotential > > Carcinogenic Effects of Aspartame Administered in the > > Feed to Sprague-Dawley Rats > > > > Morando Soffritti, Fiorella Belpoggi, e Degli > > Esposti, Luca Lambertini, Eva Tibaldi, and Rigano > > > > Free full text: > > http://ehp.niehs.nih.gov/members/2005/8711/8711.pdf > > > > The Cesare Maltoni Cancer Research Center of the > > European Ramazzini Foundation has conducted a > > long-term bioassay on aspartame (APM), a widely used > > artificial sweetener. APM was administered with feed > > to 8 week-old Sprague-Dawley rats (100-150/sex/group), > > at concentrations of 100,000; 50,000; 10,000; 2,000; > > 400; 80 or 0 ppm. The treatment lasted until natural > > death, at which time all deceased animals underwent > > complete necropsy. Histopathological evaluation of all > > pathological lesions and of all organs and tissues > > collected was routinely performed on each animal of > > all experimental groups. The results of the study show > > for the first time that APM, in our experimental > > conditions, causes: 1) an increased incidence of > > malignant tumor-bearing animals with a positive > > significant trend in males (p0.05) and in females > > (p0.01), in particular those females treated at > > 50,000 ppm (p0.01); 2) an increase in lymphomas and > > leukemias with a positive significant trend in both > > males (p0.05) and females (p0.01), in particular in > > females treated at doses of 100,000 (p0.01), 50,000 > > (p0.01), 10,000 (p0.05), 2,000 (p0.05), 400 > > (p0.01) ppm; 3) a statistically significant increased > > incidence, with a positive significant trend (p0.01) > > of transitional cell carcinomas of the renal pelvis > > and ureter and their precursors (dysplasias) in > > females treated at 100,000 (p0.01), 50,000 (p0.01), > > 10,000 (p0.01), 2,000 (p0.05) and 400 ppm (p0.05); > > and 4) an increased incidence of malignant schwannomas > > of peripheral nerves with a positive trend (p 0.05) > > in males. The results of this mega-experiment indicate > > that APM is a multipotential carcinogenic agent, even > > at a daily dose of 20 mg/kg b.w., much less than the > > current acceptable daily intake (ADI). On the basis of > > these results, a re-evaluation of the present > > guidelines on the use and consumption of APM is urgent > > and cannot be delayed. > > > Quote Link to comment Share on other sites More sharing options...
Guest guest Posted December 1, 2005 Report Share Posted December 1, 2005 Hi : The problem with sucralose is finding an unbiased source of information. Here is one: http://europa.eu.int/comm/food/fs/sc/scf/out68_en.pdf The conclusions start on page 8, I think. Rodney. > > > > Folks, > > > > Strictly speaking, this post isn't about CR, but given that I've > > recently been researching links to sources of artificial sweeteners > > for our files, I thought it might be relevant to the diets of many > of us. > > > > Tony forwarded me the information below that was posted today by > > CRSociety's Dean Pomerleau. It's about a study that apparently > > contradicts previous studies on the safety of aspartame. > > > > - Diane > > > > First Experimental Demonstration of the Multipotential > > Carcinogenic Effects of Aspartame Administered in the > > Feed to Sprague-Dawley Rats > > > > Morando Soffritti, Fiorella Belpoggi, e Degli > > Esposti, Luca Lambertini, Eva Tibaldi, and Rigano > > > > Free full text: > > http://ehp.niehs.nih.gov/members/2005/8711/8711.pdf > > > > The Cesare Maltoni Cancer Research Center of the > > European Ramazzini Foundation has conducted a > > long-term bioassay on aspartame (APM), a widely used > > artificial sweetener. APM was administered with feed > > to 8 week-old Sprague-Dawley rats (100-150/sex/group), > > at concentrations of 100,000; 50,000; 10,000; 2,000; > > 400; 80 or 0 ppm. The treatment lasted until natural > > death, at which time all deceased animals underwent > > complete necropsy. Histopathological evaluation of all > > pathological lesions and of all organs and tissues > > collected was routinely performed on each animal of > > all experimental groups. The results of the study show > > for the first time that APM, in our experimental > > conditions, causes: 1) an increased incidence of > > malignant tumor-bearing animals with a positive > > significant trend in males (p0.05) and in females > > (p0.01), in particular those females treated at > > 50,000 ppm (p0.01); 2) an increase in lymphomas and > > leukemias with a positive significant trend in both > > males (p0.05) and females (p0.01), in particular in > > females treated at doses of 100,000 (p0.01), 50,000 > > (p0.01), 10,000 (p0.05), 2,000 (p0.05), 400 > > (p0.01) ppm; 3) a statistically significant increased > > incidence, with a positive significant trend (p0.01) > > of transitional cell carcinomas of the renal pelvis > > and ureter and their precursors (dysplasias) in > > females treated at 100,000 (p0.01), 50,000 (p0.01), > > 10,000 (p0.01), 2,000 (p0.05) and 400 ppm (p0.05); > > and 4) an increased incidence of malignant schwannomas > > of peripheral nerves with a positive trend (p 0.05) > > in males. The results of this mega-experiment indicate > > that APM is a multipotential carcinogenic agent, even > > at a daily dose of 20 mg/kg b.w., much less than the > > current acceptable daily intake (ADI). On the basis of > > these results, a re-evaluation of the present > > guidelines on the use and consumption of APM is urgent > > and cannot be delayed. > > > Quote Link to comment Share on other sites More sharing options...
Guest guest Posted December 1, 2005 Report Share Posted December 1, 2005 Now that, Rodney, is a good example of a report that needs a summary abstract at the front! Rodney summarized what I found very succinctly, . There are quite a few alarmist web pages out there decrying the use of sucralose, but they seem to have a paucity of references to research- just unsubstantiated claims. I plan on continuing to use it in small amounts. Diane > > > > > > Folks, > > > > > > Strictly speaking, this post isn't about CR, but given that I've > > > recently been researching links to sources of artificial > sweeteners > > > for our files, I thought it might be relevant to the diets of > many > > of us. > > > > > > Tony forwarded me the information below that was posted today by > > > CRSociety's Dean Pomerleau. It's about a study that apparently > > > contradicts previous studies on the safety of aspartame. > > > > > > - Diane > > > > > > First Experimental Demonstration of the Multipotential > > > Carcinogenic Effects of Aspartame Administered in the > > > Feed to Sprague-Dawley Rats > > > > > > Morando Soffritti, Fiorella Belpoggi, e Degli > > > Esposti, Luca Lambertini, Eva Tibaldi, and Rigano > > > > > > Free full text: > > > http://ehp.niehs.nih.gov/members/2005/8711/8711.pdf > > > > > > The Cesare Maltoni Cancer Research Center of the > > > European Ramazzini Foundation has conducted a > > > long-term bioassay on aspartame (APM), a widely used > > > artificial sweetener. APM was administered with feed > > > to 8 week-old Sprague-Dawley rats (100-150/sex/group), > > > at concentrations of 100,000; 50,000; 10,000; 2,000; > > > 400; 80 or 0 ppm. The treatment lasted until natural > > > death, at which time all deceased animals underwent > > > complete necropsy. Histopathological evaluation of all > > > pathological lesions and of all organs and tissues > > > collected was routinely performed on each animal of > > > all experimental groups. The results of the study show > > > for the first time that APM, in our experimental > > > conditions, causes: 1) an increased incidence of > > > malignant tumor-bearing animals with a positive > > > significant trend in males (p0.05) and in females > > > (p0.01), in particular those females treated at > > > 50,000 ppm (p0.01); 2) an increase in lymphomas and > > > leukemias with a positive significant trend in both > > > males (p0.05) and females (p0.01), in particular in > > > females treated at doses of 100,000 (p0.01), 50,000 > > > (p0.01), 10,000 (p0.05), 2,000 (p0.05), 400 > > > (p0.01) ppm; 3) a statistically significant increased > > > incidence, with a positive significant trend (p0.01) > > > of transitional cell carcinomas of the renal pelvis > > > and ureter and their precursors (dysplasias) in > > > females treated at 100,000 (p0.01), 50,000 (p0.01), > > > 10,000 (p0.01), 2,000 (p0.05) and 400 ppm (p0.05); > > > and 4) an increased incidence of malignant schwannomas > > > of peripheral nerves with a positive trend (p 0.05) > > > in males. The results of this mega-experiment indicate > > > that APM is a multipotential carcinogenic agent, even > > > at a daily dose of 20 mg/kg b.w., much less than the > > > current acceptable daily intake (ADI). On the basis of > > > these results, a re-evaluation of the present > > > guidelines on the use and consumption of APM is urgent > > > and cannot be delayed. > > > > > > Quote Link to comment Share on other sites More sharing options...
Guest guest Posted December 1, 2005 Report Share Posted December 1, 2005 Now that, Rodney, is a good example of a report that needs a summary abstract at the front! Rodney summarized what I found very succinctly, . There are quite a few alarmist web pages out there decrying the use of sucralose, but they seem to have a paucity of references to research- just unsubstantiated claims. I plan on continuing to use it in small amounts. Diane > > > > > > Folks, > > > > > > Strictly speaking, this post isn't about CR, but given that I've > > > recently been researching links to sources of artificial > sweeteners > > > for our files, I thought it might be relevant to the diets of > many > > of us. > > > > > > Tony forwarded me the information below that was posted today by > > > CRSociety's Dean Pomerleau. It's about a study that apparently > > > contradicts previous studies on the safety of aspartame. > > > > > > - Diane > > > > > > First Experimental Demonstration of the Multipotential > > > Carcinogenic Effects of Aspartame Administered in the > > > Feed to Sprague-Dawley Rats > > > > > > Morando Soffritti, Fiorella Belpoggi, e Degli > > > Esposti, Luca Lambertini, Eva Tibaldi, and Rigano > > > > > > Free full text: > > > http://ehp.niehs.nih.gov/members/2005/8711/8711.pdf > > > > > > The Cesare Maltoni Cancer Research Center of the > > > European Ramazzini Foundation has conducted a > > > long-term bioassay on aspartame (APM), a widely used > > > artificial sweetener. APM was administered with feed > > > to 8 week-old Sprague-Dawley rats (100-150/sex/group), > > > at concentrations of 100,000; 50,000; 10,000; 2,000; > > > 400; 80 or 0 ppm. The treatment lasted until natural > > > death, at which time all deceased animals underwent > > > complete necropsy. Histopathological evaluation of all > > > pathological lesions and of all organs and tissues > > > collected was routinely performed on each animal of > > > all experimental groups. The results of the study show > > > for the first time that APM, in our experimental > > > conditions, causes: 1) an increased incidence of > > > malignant tumor-bearing animals with a positive > > > significant trend in males (p0.05) and in females > > > (p0.01), in particular those females treated at > > > 50,000 ppm (p0.01); 2) an increase in lymphomas and > > > leukemias with a positive significant trend in both > > > males (p0.05) and females (p0.01), in particular in > > > females treated at doses of 100,000 (p0.01), 50,000 > > > (p0.01), 10,000 (p0.05), 2,000 (p0.05), 400 > > > (p0.01) ppm; 3) a statistically significant increased > > > incidence, with a positive significant trend (p0.01) > > > of transitional cell carcinomas of the renal pelvis > > > and ureter and their precursors (dysplasias) in > > > females treated at 100,000 (p0.01), 50,000 (p0.01), > > > 10,000 (p0.01), 2,000 (p0.05) and 400 ppm (p0.05); > > > and 4) an increased incidence of malignant schwannomas > > > of peripheral nerves with a positive trend (p 0.05) > > > in males. The results of this mega-experiment indicate > > > that APM is a multipotential carcinogenic agent, even > > > at a daily dose of 20 mg/kg b.w., much less than the > > > current acceptable daily intake (ADI). On the basis of > > > these results, a re-evaluation of the present > > > guidelines on the use and consumption of APM is urgent > > > and cannot be delayed. > > > > > > Quote Link to comment Share on other sites More sharing options...
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