Whipped Body Butter problem

[Guest guest]

Hello everyone,

I need help with my whipped body butter, I use shea,

coco butter and grape seed, sweet almond oil.

I have been making this for about 6 months now and

never had any problems.

Well the last about 5 batches that I have made has

come out so gritty.

I don’t know if it’s the shea butter or the fact that

I left it our or that I started putting a preservative

in the batch because I’m selling it now or what.

Should I have been keeping the Shea in the

refrigerator? It’s not like it’s 100 degrees in my

house.

I just don’t know what is causing it to become gritty

in about 2 days after letting it sit out.

Is there anyway I can re-melt the other batches and

start over again? I have wasted so much on supplies.

This has never happen before. I just don’t know what

to do.

Any suggestions would be helpful

Theresa

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