Guest guest Posted July 17, 2011 Report Share Posted July 17, 2011 Hi, I have been a member for a little while now and enjoy the informative banter that bounces around this group. I joined because I thought I had damaged/killed my kefir grains after leaving them in the fridge for a number of weeks. I checked the archives and found Marilyn's instructions on how to revive the grains. Thank you Marilyn, I followed your instructions and I am once again enjoying tasty kefir. Thanks, Caroline Quote Link to comment Share on other sites More sharing options...
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