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Re: Question on Kombucha scoby

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Place the extra scoby and starter tea (finished kombucha) in a container and

leave at room temperature. Scobies should never be refrigerated.

I'm sorry that your questions haven't been answered. Hope that helps you.

On Dec 30, 2010 9:45 PM, " Helen " <helen.febus@...> wrote:

> Please someone answer this question for me, I really haven't received

answers to other questions that I have asked here.

>

> I want to be able to give my sister a kombucha scoby, I have an extra one

that is growing now, My kombucha should be ready tonight or

tomoerrow(haven't checked it yet.) how do I store the extra scoby until I

give it to her? Do I cover it with regular tea, or does it need to be

Kombucha tea. Also, I guess, I need to then put it in the fridge, right?

>

> Thank You,

>

> Helen

>

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> > Please someone answer this question for me, I really haven't received

> answers to other questions that I have asked here.

> >

> > I want to be able to give my sister a kombucha scoby, I have an extra one

> that is growing now, My kombucha should be ready tonight or

> tomoerrow(haven't checked it yet.) how do I store the extra scoby until I

> give it to her? Do I cover it with regular tea, or does it need to be

> Kombucha tea. Also, I guess, I need to then put it in the fridge, right?

> >

> > Thank You,

> >

> > Helen

> >

>

>

>

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This question belongs on the off topic chat. This forum is for kefir grains

only.

But to add to the answer that gave, your extra scobys can be left

in a jar for six months at room temperature if you make sure they always

have kt over them and you don't let them dry out.

Marilyn

On Thu, Dec 30, 2010 at 6:41 PM, Helen <helen.febus@...> wrote:

> Please someone answer this question for me, I really haven't received

> answers to other questions that I have asked here.

>

> I want to be able to give my sister a kombucha scoby, I have an extra one

> that is growing now, My kombucha should be ready tonight or

> tomoerrow(haven't checked it yet.) how do I store the extra scoby until I

> give it to her? Do I cover it with regular tea, or does it need to be

> Kombucha tea. Also, I guess, I need to then put it in the fridge, right?

>

> Thank You,

>

> Helen

>

>

>

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