YEAST IN WATER KEFIR?

[Guest guest]

Hi Lizzie, I am a bit confused as to what you mean re. the

yeast/bacteria balance in room temp. vs. cold storage. Is it that when

one puts the water kefir in the fridge, (either tranmogged or tibicos),

then it goes out of yeast/bacteria balance because the bacteria don't

survive as well cold as the yeast?

Does that apply to kefir milk storage in the fridge also after the first

ferment?

Thanks, Joyce Simmerman