Guest guest Posted August 6, 2008 Report Share Posted August 6, 2008 Hello, I have another question on the water kefir grains. Some of my batch have grown very large compared to the others. Say 1/4 inch where the smaller ones are 1/8 inch or less. I am not sure if I am supposed to try to break these larger grains up or just let them keep getting larger? OR?? Curious why some would grow so much larger than others. My husband keeps asking how do they make more? Division? Thank you Maggie Quote Link to comment Share on other sites More sharing options...
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