Guest guest Posted August 31, 2007 Report Share Posted August 31, 2007 You mean drying the kefir grains, right? I use a dehydrator that does not go over 95 deg. I have also dried kefir. Pour a thin layer on a plate and dehydrate. Marilyn On 8/31/07, Tom O'Brien <bigbadtomobrien@...> wrote: > > does anyone have a good process for drying kefir? > > tnx > > t > Tom O'Brien > tmobrien1@... > http://tomobrien12.blogspot.com/ > > Quote Link to comment Share on other sites More sharing options...
Guest guest Posted August 31, 2007 Report Share Posted August 31, 2007 What remains when you dehydrate kefir? Is it like powdered milk? Dean Quote Link to comment Share on other sites More sharing options...
Guest guest Posted August 31, 2007 Report Share Posted August 31, 2007 It is chunky until you smash it up into powder. MJ On 8/31/07, Dean <dmo25@...> wrote: > > What remains when you dehydrate kefir? Is it like powdered milk? > > Dean > > Quote Link to comment Share on other sites More sharing options...
Recommended Posts
Join the conversation
You are posting as a guest. If you have an account, sign in now to post with your account.
Note: Your post will require moderator approval before it will be visible.