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Vegetable oil

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Ok so I have noticed that Taniea can't eat Chinese and it has been stated by a

few of the others here that they too can't have Chinese. I have noticed via a

flyer in the mail and the recipes that I have that in Chinese food they cook

with Vegetable Oil. Now this is a stretch but Taniea can't handle any thing

cooked in Vegetable Oil. So I was wondering what is the probability that the

issue is the oil itself? Considering the oil becomes sticky after a while or at

least the brand I use does???

Just a thought

Shamira

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