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Hi Tim;

I was thinking about you yesterday. I can't believe you're home already! I'm sure the swelling is normal. I remember saying Chet wasn't 100% right away either. Now he's doing great. ( Last time I heard ). I'm hoping Debbi will answer your "uvula" question. Could the swelling be from the tube they insert while you're "under"? I'm glad you were able to have the lap instead of open. I had two open myotomies, so I can't really relate. It must have been pretty scary when your breathing was affected. I remember eating a lot of soup, pudding, for the first few days. My best advice is not to eat anything too heavy, stick to small amounts of anything you do try. I wouldn't try any bread until the swelling goes down. Definitely no meat. I know it's tempting to do a "test" to see if the surgery was successful, but you already acknowledged the swelling, so just wait a few weeks. I wish you the best of luck and I'm looking forward to hearing about the foods you are eating.

P.S. If you read the posts over the past few weeks, I mis-read a post from . I have since apologized, but has quit the group. Her "Nasty" comment made me feel pretty guilty, but has explained "Pickering". (Thank You ) I'm hoping didn't quit over my "Nasty" comment to and it truly means someone asking the same question that has been answered over and over (and over). I often suggest to new members that they make use of the "search" feature. It is truly helpful. Any way, , I did apologize as soon as I read Maggie's e-mail. Again, I am very sorry.

All the best, .

-- Myotomy and wrap done! home from the hospital

Hi All,I had a lap hellers myotomy and a toupet fundoplication done yesterday morning, and I am home now! I've experienced just a little pain in the incisions or around the les- hardly worth mentioning. I was able to eat 'liquid' diet stuff (broth, jello, yogurt, fruit juice) at the hospital yesterday for lunch and dinner (to use the terms very loosely).Here was kind of a weird side effect -- last night, I noticed that my throat was pretty sore, and my uvula (sp?) was very swollen -- it touched the back of my tongue (this has happened to me before whenever my throat gets really irritated, like from a bad sinus infection). In fact, it kept interfering with my breathing & kept waking me up all night. Before I was released this morning, i tried to eat the thin cream of wheat-like gruel I was served, but my uvula made it too annoying. I talked to the surgeon this morning about it before discharge, and he seemed unconcerned. It's still swollen now, but hopefully that will go away soon.Anyway, I am home now, and I am trying to take things slowly (per the advice of many friends in this group, including ). My surgeon seemed a little cavalier in his advice about the foods I could eat immediately -- he said to eat 'what I could tolerate'. He didn't give me a definitive plan. At home today, I continued to eat the same foods that I had in the hospital, like purreed fruit, broth, jello, and I will likely do the same tomorrow-- if for no other reason, I want to let my throat and uvula heal. I also felt slight 'twinges' of soreness from what I assume to be my LES when I swallowed a big bite of pureed peaches. Anybody want to share their experiences Is a little discomfort normal? Also, how big / small were the first few post-myotomy meals. ( I know that I could likely find this info in historical posts, but sitting up at the PC to do long searchs is kind of a drag right now!)I have to admit, I don't exactly feel like I could go out and eat a steak yet (not that I would try so soon). Could others let me know how they felt the first few days, etc., and how long it took for them to 'go for it', and tackle a real meal?This group really contributed to my decision to get the hellers myotomy. I feel that the info I learned here helped me to have intelligent conversations with my GI and surgeon, and I was able to make an informed decision. Hopefully, I will feel as good as others who have posted say that they now feel! Sorry this message is a bit of an e-bomb-- I guess I am a little excited. I will post more when things change.Thanks much.Tim

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HI Tim

I Couldn't agree with you more. I was given the exact same advice.

I am now almost 2 weeks post your exact same surgery. Back to work

tomorrow, but I think I will ease my way back into it.

Well I'll see how things go anyway. I have not also experienced much pain

from the surgery. I stayed on morphine for about 3-4 days and then onto

Valtarin, panadiene, and paracetamol. Have not been using any pain relief

for the past week. I am still being careful about lifting things, as I

don't want to do any possible damage.

I have not had your problem of the uvula swelling. But I have had an ahce

in my LES. I just gathered it was from the swelling at the surgery site.

Your problem may just be a little roarness from the tubing used during

surgery. Give it a few more days and then maybe give your doctor a call.

You want to be sure than sorry.

I am now eating foods that I haven't eaten in months and it is only 2

weeks post op. Pasta with plenty of sauce, is just one step up from puree,

you'll be there very soon. Every day seems to get remarkably better than

the last.

Well this has ended up being a bit of a mouth full. Hope it has helped you

in same way. If not just to let you know that we out here understand.

Regards

Kim from NZ

Quoting timstutes <tim.stutes@...>:

>

>

>

>

> Hi All,

>

>

>

> I had a lap hellers myotomy and a toupet fundoplication done

>

> yesterday morning, and I am home now!   I've experienced just a 

>

> little pain in the incisions or around the les- hardly worth

>

> mentioning. I was able to eat 'liquid' diet stuff (broth, jello,

>

> yogurt, fruit juice) at the hospital yesterday for lunch and dinner

>

> (to use the terms very loosely).

>

>

>

> Here was kind of a weird side effect -- last night, I noticed that

>

> my throat was pretty sore, and my uvula (sp?) was very swollen -- it

>

> touched the back of my tongue (this has happened to me before

>

> whenever my throat gets really irritated, like from a bad sinus

>

> infection).  In fact, it kept interfering with my breathing & kept

>

> waking me up all night.  Before I was released this morning,  i

>

> tried to eat the thin cream of wheat-like gruel I was served, but my

>

> uvula made it too annoying.  I talked to the surgeon this morning

>

> about it before discharge, and he seemed unconcerned. It's still

>

> swollen now, but hopefully that will go away soon.

>

>

>

> Anyway, I am home now, and I am trying to take things slowly (per

>

> the advice of many friends in this group, including ).   My

>

> surgeon seemed a little cavalier in his advice about the foods I

>

> could eat immediately -- he said to eat 'what I could tolerate'. He

>

> didn't give me a definitive plan.   At home today,  I continued to

>

> eat the same foods that I had in the hospital, like purreed fruit,

>

> broth,  jello, and I will likely do the same tomorrow-- if for no

>

> other reason, I want to let my throat and uvula heal.  I also felt

>

> slight 'twinges' of soreness from what I assume to be my LES when I

>

> swallowed a big bite of pureed peaches. Anybody want to share their

>

> experiences Is a little discomfort normal?  Also, how big / small

>

> were the first few post-myotomy meals.  ( I know that I could likely

>

> find this info in historical posts, but sitting up at the PC to do

>

> long searchs is kind of a drag right now!)

>

>

>

> I have to admit, I don't exactly feel like I could go out and eat a

>

> steak yet (not that I would try so soon).  Could others let me know

>

> how they felt the first few days, etc.,  and how long it took for

>

> them to 'go for it', and tackle a real meal?

>

>

>

> This group really contributed to my decision to get the hellers

>

> myotomy.  I feel that the info I learned here helped me to have

>

> intelligent conversations with my GI and surgeon, and I was able to

>

> make an informed decision.  Hopefully, I will feel as good as others

>

> who have posted say that they now feel!  Sorry this message is a bit

>

> of an e-bomb-- I guess I am a little excited.  I will post more when

>

> things change.

>

>

>

> Thanks much.

>

> Tim

>

>

>

>

>

>

>

>

>

>

>

>

>

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,

Thanks again for the advice. I truly believe that you have nothing

to apologize for. Sharing your opinion is not tantamount to

insulting someone. Healthy disagreements should be part of any open

forum, as long as no personal insults are involved.

Take care,

Tim

> Hi Tim;

> I was thinking about you yesterday. I can't believe you're

home

> already! I'm sure the swelling is normal. I remember saying

Chet

> wasn't 100% right away either. Now he's doing great. ( Last time I

heard ).

> I'm hoping Debbi will answer your " uvula " question. Could the

swelling be

> from the tube they insert while you're " under " ? I'm glad you were

able to

> have the lap instead of open. I had two open myotomies, so I can't

really

> relate. It must have been pretty scary when your breathing was

affected. I

> remember eating a lot of soup, pudding, for the first few days.

My best

> advice is not to eat anything too heavy, stick to small amounts of

anything

> you do try. I wouldn't try any bread until the swelling goes

down.

> Definitely no meat. I know it's tempting to do a " test " to see if

the

> surgery was successful, but you already acknowledged the swelling,

so just

> wait a few weeks. I wish you the best of luck and I'm looking

forward to

> hearing about the foods you are eating.

> P.S. If you read the posts over the past few weeks, I mis-read a

post from

> . I have since apologized, but has quit the group.

Her

> Nasty " comment made me feel pretty guilty, but has explained

> Pickering " . (Thank You ) I'm hoping didn't quit over

my " Nasty "

> comment to and it truly means someone asking the same

question that

> has been answered over and over (and over). I often suggest to new

members

> that they make use of the " search " feature. It is truly helpful.

Any way,

> , I did apologize as soon as I read Maggie's e-mail.

Again, I am

> very sorry.

> All the best, .

>

> -- Myotomy and wrap done! home from the hospital

>

> Hi All,

>

> I had a lap hellers myotomy and a toupet fundoplication done

> yesterday morning, and I am home now! I've experienced just a

> little pain in the incisions or around the les- hardly worth

> mentioning. I was able to eat 'liquid' diet stuff (broth, jello,

> yogurt, fruit juice) at the hospital yesterday for lunch and dinner

> (to use the terms very loosely).

>

> Here was kind of a weird side effect -- last night, I noticed that

> my throat was pretty sore, and my uvula (sp?) was very swollen --

it

> touched the back of my tongue (this has happened to me before

> whenever my throat gets really irritated, like from a bad sinus

> infection). In fact, it kept interfering with my breathing & kept

> waking me up all night. Before I was released this morning, i

> tried to eat the thin cream of wheat-like gruel I was served, but

my

> uvula made it too annoying. I talked to the surgeon this morning

> about it before discharge, and he seemed unconcerned. It's still

> swollen now, but hopefully that will go away soon.

>

> Anyway, I am home now, and I am trying to take things slowly (per

> the advice of many friends in this group, including ). My

> surgeon seemed a little cavalier in his advice about the foods I

> could eat immediately -- he said to eat 'what I could tolerate'. He

> didn't give me a definitive plan. At home today, I continued to

> eat the same foods that I had in the hospital, like purreed fruit,

> broth, jello, and I will likely do the same tomorrow-- if for no

> other reason, I want to let my throat and uvula heal. I also felt

> slight 'twinges' of soreness from what I assume to be my LES when I

> swallowed a big bite of pureed peaches. Anybody want to share their

> experiences Is a little discomfort normal? Also, how big / small

> were the first few post-myotomy meals. ( I know that I could

likely

> find this info in historical posts, but sitting up at the PC to do

> long searchs is kind of a drag right now!)

>

> I have to admit, I don't exactly feel like I could go out and eat a

> steak yet (not that I would try so soon). Could others let me know

> how they felt the first few days, etc., and how long it took for

> them to 'go for it', and tackle a real meal?

>

> This group really contributed to my decision to get the hellers

> myotomy. I feel that the info I learned here helped me to have

> intelligent conversations with my GI and surgeon, and I was able to

> make an informed decision. Hopefully, I will feel as good as

others

> who have posted say that they now feel! Sorry this message is a

bit

> of an e-bomb-- I guess I am a little excited. I will post more

when

> things change.

>

> Thanks much.

> Tim

>

>

>

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Kim,

Thanks much. I'm glad to hear that you are progressing well. It's

two days post myotomy for me, and here I am at 2am reading and

responding to posts. I am having a bit of pain, and i am trying to

distract myself.

I'll keep in touch.

Thanks again,

Tim

> HI Tim

> I Couldn't agree with you more. I was given the exact same advice.

> I am now almost 2 weeks post your exact same surgery. Back to work

> tomorrow, but I think I will ease my way back into it.

> Well I'll see how things go anyway. I have not also experienced

much pain

> from the surgery. I stayed on morphine for about 3-4 days and then

onto

> Valtarin, panadiene, and paracetamol. Have not been using any pain

relief

> for the past week. I am still being careful about lifting things,

as I

> don't want to do any possible damage.

> I have not had your problem of the uvula swelling. But I have had

an ahce

> in my LES. I just gathered it was from the swelling at the surgery

site.

> Your problem may just be a little roarness from the tubing used

during

> surgery. Give it a few more days and then maybe give your doctor a

call.

> You want to be sure than sorry.

> I am now eating foods that I haven't eaten in months and it is only

2

> weeks post op. Pasta with plenty of sauce, is just one step up from

puree,

> you'll be there very soon. Every day seems to get remarkably better

than

> the last.

> Well this has ended up being a bit of a mouth full. Hope it has

helped you

> in same way. If not just to let you know that we out here

understand.

> Regards

> Kim from NZ

>

> Quoting timstutes <tim.stutes@a...>:

>

> >

> >

> >

> >

> > Hi All,

> >

> >

> >

> > I had a lap hellers myotomy and a toupet fundoplication done

> >

> > yesterday morning, and I am home now!   I've experienced just a 

> >

> > little pain in the incisions or around the les- hardly worth

> >

> > mentioning. I was able to eat 'liquid' diet stuff (broth, jello,

> >

> > yogurt, fruit juice) at the hospital yesterday for lunch and

dinner

> >

> > (to use the terms very loosely).

> >

> >

> >

> > Here was kind of a weird side effect -- last night, I noticed

that

> >

> > my throat was pretty sore, and my uvula (sp?) was very swollen --

it

> >

> > touched the back of my tongue (this has happened to me before

> >

> > whenever my throat gets really irritated, like from a bad sinus

> >

> > infection).  In fact, it kept interfering with my breathing &

kept

> >

> > waking me up all night.  Before I was released this morning,  i

> >

> > tried to eat the thin cream of wheat-like gruel I was served, but

my

> >

> > uvula made it too annoying.  I talked to the surgeon this morning

> >

> > about it before discharge, and he seemed unconcerned. It's still

> >

> > swollen now, but hopefully that will go away soon.

> >

> >

> >

> > Anyway, I am home now, and I am trying to take things slowly (per

> >

> > the advice of many friends in this group, including ).   My

> >

> > surgeon seemed a little cavalier in his advice about the foods I

> >

> > could eat immediately -- he said to eat 'what I could tolerate'.

He

> >

> > didn't give me a definitive plan.   At home today,  I continued

to

> >

> > eat the same foods that I had in the hospital, like purreed

fruit,

> >

> > broth,  jello, and I will likely do the same tomorrow-- if for no

> >

> > other reason, I want to let my throat and uvula heal.  I also

felt

> >

> > slight 'twinges' of soreness from what I assume to be my LES when

I

> >

> > swallowed a big bite of pureed peaches. Anybody want to share

their

> >

> > experiences Is a little discomfort normal?  Also, how big / small

> >

> > were the first few post-myotomy meals.  ( I know that I could

likely

> >

> > find this info in historical posts, but sitting up at the PC to

do

> >

> > long searchs is kind of a drag right now!)

> >

> >

> >

> > I have to admit, I don't exactly feel like I could go out and eat

a

> >

> > steak yet (not that I would try so soon).  Could others let me

know

> >

> > how they felt the first few days, etc.,  and how long it took for

> >

> > them to 'go for it', and tackle a real meal?

> >

> >

> >

> > This group really contributed to my decision to get the hellers

> >

> > myotomy.  I feel that the info I learned here helped me to have

> >

> > intelligent conversations with my GI and surgeon, and I was able

to

> >

> > make an informed decision.  Hopefully, I will feel as good as

others

> >

> > who have posted say that they now feel!  Sorry this message is a

bit

> >

> > of an e-bomb-- I guess I am a little excited.  I will post more

when

> >

> > things change.

> >

> >

> >

> > Thanks much.

> >

> > Tim

> >

> >

> >

> >

> >

> >

> >

> >

> >

> >

> >

> >

> >

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Kim,

Thanks much. I'm glad to hear that you are progressing well. It's

two days post myotomy for me, and here I am at 2am reading and

responding to posts. I am having a bit of pain, and i am trying to

distract myself.

I'll keep in touch.

Thanks again,

Tim

> HI Tim

> I Couldn't agree with you more. I was given the exact same advice.

> I am now almost 2 weeks post your exact same surgery. Back to work

> tomorrow, but I think I will ease my way back into it.

> Well I'll see how things go anyway. I have not also experienced

much pain

> from the surgery. I stayed on morphine for about 3-4 days and then

onto

> Valtarin, panadiene, and paracetamol. Have not been using any pain

relief

> for the past week. I am still being careful about lifting things,

as I

> don't want to do any possible damage.

> I have not had your problem of the uvula swelling. But I have had

an ahce

> in my LES. I just gathered it was from the swelling at the surgery

site.

> Your problem may just be a little roarness from the tubing used

during

> surgery. Give it a few more days and then maybe give your doctor a

call.

> You want to be sure than sorry.

> I am now eating foods that I haven't eaten in months and it is only

2

> weeks post op. Pasta with plenty of sauce, is just one step up from

puree,

> you'll be there very soon. Every day seems to get remarkably better

than

> the last.

> Well this has ended up being a bit of a mouth full. Hope it has

helped you

> in same way. If not just to let you know that we out here

understand.

> Regards

> Kim from NZ

>

> Quoting timstutes <tim.stutes@a...>:

>

> >

> >

> >

> >

> > Hi All,

> >

> >

> >

> > I had a lap hellers myotomy and a toupet fundoplication done

> >

> > yesterday morning, and I am home now!   I've experienced just a 

> >

> > little pain in the incisions or around the les- hardly worth

> >

> > mentioning. I was able to eat 'liquid' diet stuff (broth, jello,

> >

> > yogurt, fruit juice) at the hospital yesterday for lunch and

dinner

> >

> > (to use the terms very loosely).

> >

> >

> >

> > Here was kind of a weird side effect -- last night, I noticed

that

> >

> > my throat was pretty sore, and my uvula (sp?) was very swollen --

it

> >

> > touched the back of my tongue (this has happened to me before

> >

> > whenever my throat gets really irritated, like from a bad sinus

> >

> > infection).  In fact, it kept interfering with my breathing &

kept

> >

> > waking me up all night.  Before I was released this morning,  i

> >

> > tried to eat the thin cream of wheat-like gruel I was served, but

my

> >

> > uvula made it too annoying.  I talked to the surgeon this morning

> >

> > about it before discharge, and he seemed unconcerned. It's still

> >

> > swollen now, but hopefully that will go away soon.

> >

> >

> >

> > Anyway, I am home now, and I am trying to take things slowly (per

> >

> > the advice of many friends in this group, including ).   My

> >

> > surgeon seemed a little cavalier in his advice about the foods I

> >

> > could eat immediately -- he said to eat 'what I could tolerate'.

He

> >

> > didn't give me a definitive plan.   At home today,  I continued

to

> >

> > eat the same foods that I had in the hospital, like purreed

fruit,

> >

> > broth,  jello, and I will likely do the same tomorrow-- if for no

> >

> > other reason, I want to let my throat and uvula heal.  I also

felt

> >

> > slight 'twinges' of soreness from what I assume to be my LES when

I

> >

> > swallowed a big bite of pureed peaches. Anybody want to share

their

> >

> > experiences Is a little discomfort normal?  Also, how big / small

> >

> > were the first few post-myotomy meals.  ( I know that I could

likely

> >

> > find this info in historical posts, but sitting up at the PC to

do

> >

> > long searchs is kind of a drag right now!)

> >

> >

> >

> > I have to admit, I don't exactly feel like I could go out and eat

a

> >

> > steak yet (not that I would try so soon).  Could others let me

know

> >

> > how they felt the first few days, etc.,  and how long it took for

> >

> > them to 'go for it', and tackle a real meal?

> >

> >

> >

> > This group really contributed to my decision to get the hellers

> >

> > myotomy.  I feel that the info I learned here helped me to have

> >

> > intelligent conversations with my GI and surgeon, and I was able

to

> >

> > make an informed decision.  Hopefully, I will feel as good as

others

> >

> > who have posted say that they now feel!  Sorry this message is a

bit

> >

> > of an e-bomb-- I guess I am a little excited.  I will post more

when

> >

> > things change.

> >

> >

> >

> > Thanks much.

> >

> > Tim

> >

> >

> >

> >

> >

> >

> >

> >

> >

> >

> >

> >

> >

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Congrats on your surgery, Tim!

mentioned I may chime in on the uvula situation, so I thought I

would give my .02. It could very well be irritated from the

intubation (breathing tube during surgery) which I would consider a

very likely scenario, but it could also be the result of an

infection.

Before I finally had my tonsils removed five years ago, I had

recurrent infections and would sometimes have the infection affect my

uvula. Your mentioning that in the past you would have swelling of

the uvula during a bout of infection makes me think that you could

have an infection now.

Since your doctor didn't seem concerned about it, I don't think I'd

worry about it too much, but I WOULD keep an eye on it and watch for

signs of it not getting better or worsening. It's so very common to

pick up an infection when you're in a hospital these days, and the

bacteria that live in hospitals are particulary nasty ones that are

hard to fight off.

As for dealing with it, I would take some sort of NSAID (non

steroidal anti inflammatory drug) and try cool and frozen drinks and

foods. There's a reason they give tonsillectomy patients ice cream

and popsicles after surgery... the cold reduces the pain and

swelling, just like it does on a sprained ankle. :o)

I would stay away from aspirin-based drugs for a while, too, since

they can limit the blood's clotting ability -- you should be safe

from hemorrhage this far past your surgery, but better safe than

sorry, IMO. If you don't feel the discomfort warrants the narcotics

that are often prescribed post-op (vicodin, tylenol with codeine,

etc.) you can rely on the time-tested standard: plain old tylenol.

Keep us posted on your recovery -- and congrats to all the other new

myotomized members out there too!

Debbi

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Debbi,

Thanks for the great info. I will keep an eye on my throat :) It

seems like the swelling is subsiding, though-- much better today.

Hopefully, it will be gone by tomorrow!

-Tim

> Congrats on your surgery, Tim!

>

> mentioned I may chime in on the uvula situation, so I thought

I

> would give my .02. It could very well be irritated from the

> intubation (breathing tube during surgery) which I would consider a

> very likely scenario, but it could also be the result of an

> infection.

>

> Before I finally had my tonsils removed five years ago, I had

> recurrent infections and would sometimes have the infection affect

my

> uvula. Your mentioning that in the past you would have swelling of

> the uvula during a bout of infection makes me think that you could

> have an infection now.

>

> Since your doctor didn't seem concerned about it, I don't think I'd

> worry about it too much, but I WOULD keep an eye on it and watch

for

> signs of it not getting better or worsening. It's so very common

to

> pick up an infection when you're in a hospital these days, and the

> bacteria that live in hospitals are particulary nasty ones that are

> hard to fight off.

>

> As for dealing with it, I would take some sort of NSAID (non

> steroidal anti inflammatory drug) and try cool and frozen drinks

and

> foods. There's a reason they give tonsillectomy patients ice cream

> and popsicles after surgery... the cold reduces the pain and

> swelling, just like it does on a sprained ankle. :o)

>

> I would stay away from aspirin-based drugs for a while, too, since

> they can limit the blood's clotting ability -- you should be safe

> from hemorrhage this far past your surgery, but better safe than

> sorry, IMO. If you don't feel the discomfort warrants the

narcotics

> that are often prescribed post-op (vicodin, tylenol with codeine,

> etc.) you can rely on the time-tested standard: plain old tylenol.

>

> Keep us posted on your recovery -- and congrats to all the other

new

> myotomized members out there too!

>

> Debbi

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Debbi,

Thanks for the great info. I will keep an eye on my throat :) It

seems like the swelling is subsiding, though-- much better today.

Hopefully, it will be gone by tomorrow!

-Tim

> Congrats on your surgery, Tim!

>

> mentioned I may chime in on the uvula situation, so I thought

I

> would give my .02. It could very well be irritated from the

> intubation (breathing tube during surgery) which I would consider a

> very likely scenario, but it could also be the result of an

> infection.

>

> Before I finally had my tonsils removed five years ago, I had

> recurrent infections and would sometimes have the infection affect

my

> uvula. Your mentioning that in the past you would have swelling of

> the uvula during a bout of infection makes me think that you could

> have an infection now.

>

> Since your doctor didn't seem concerned about it, I don't think I'd

> worry about it too much, but I WOULD keep an eye on it and watch

for

> signs of it not getting better or worsening. It's so very common

to

> pick up an infection when you're in a hospital these days, and the

> bacteria that live in hospitals are particulary nasty ones that are

> hard to fight off.

>

> As for dealing with it, I would take some sort of NSAID (non

> steroidal anti inflammatory drug) and try cool and frozen drinks

and

> foods. There's a reason they give tonsillectomy patients ice cream

> and popsicles after surgery... the cold reduces the pain and

> swelling, just like it does on a sprained ankle. :o)

>

> I would stay away from aspirin-based drugs for a while, too, since

> they can limit the blood's clotting ability -- you should be safe

> from hemorrhage this far past your surgery, but better safe than

> sorry, IMO. If you don't feel the discomfort warrants the

narcotics

> that are often prescribed post-op (vicodin, tylenol with codeine,

> etc.) you can rely on the time-tested standard: plain old tylenol.

>

> Keep us posted on your recovery -- and congrats to all the other

new

> myotomized members out there too!

>

> Debbi

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wrote:

> Her " Nasty " comment made me feel pretty guilty

, you made an honest mistake and had even apologized for it before

that message. Just my guess, but I don't think " Nasty " was aimed at you,

and I don't think you have anything to feel guilty about. Your message also

had nothing to do with things being repetitious. If " pickering " had

anything to do with it, there must be another meaning, but you probably

won't find it in your dictionary. Anyway, don't let them bother you.

notan

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, I have to agree with notan here -- I don't think you've anything to feel guilty about here. You apologized for the misunderstanding and life goes on.

Please don't give it another thought!Debbi

wrote:> Her "Nasty" comment made me feel pretty guilty, you made an honest mistake and had even apologized for it before that message. Just my guess, but I don't think "Nasty" was aimed at you, and I don't think you have anything to feel guilty about. Your message also had nothing to do with things being repetitious. If "pickering" had anything to do with it, there must be another meaning, but you probably won't find it in your dictionary. Anyway, don't let them bother you.notan

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> Hi All,

>

> I had a lap hellers myotomy and a toupet fundoplication done

> yesterday morning, and I am home now! I've experienced just a

> little pain in the incisions or around the les- hardly worth

> mentioning. I was able to eat 'liquid' diet stuff (broth, jello,

> yogurt, fruit juice) at the hospital yesterday for lunch and dinner

> (to use the terms very loosely).

>

> Here was kind of a weird side effect -- last night, I noticed that

> my throat was pretty sore, and my uvula (sp?) was very swollen --

it

> touched the back of my tongue (this has happened to me before

> whenever my throat gets really irritated, like from a bad sinus

> infection). In fact, it kept interfering with my breathing & kept

> waking me up all night. Before I was released this morning, i

> tried to eat the thin cream of wheat-like gruel I was served, but

my

> uvula made it too annoying. I talked to the surgeon this morning

> about it before discharge, and he seemed unconcerned. It's still

> swollen now, but hopefully that will go away soon.

>

> Anyway, I am home now, and I am trying to take things slowly (per

> the advice of many friends in this group, including ). My

> surgeon seemed a little cavalier in his advice about the foods I

> could eat immediately -- he said to eat 'what I could tolerate'. He

> didn't give me a definitive plan. At home today, I continued to

> eat the same foods that I had in the hospital, like purreed fruit,

> broth, jello, and I will likely do the same tomorrow-- if for no

> other reason, I want to let my throat and uvula heal. I also felt

> slight 'twinges' of soreness from what I assume to be my LES when I

> swallowed a big bite of pureed peaches. Anybody want to share their

> experiences Is a little discomfort normal? Also, how big / small

> were the first few post-myotomy meals. ( I know that I could

likely

> find this info in historical posts, but sitting up at the PC to do

> long searchs is kind of a drag right now!)

>

> I have to admit, I don't exactly feel like I could go out and eat a

> steak yet (not that I would try so soon). Could others let me know

> how they felt the first few days, etc., and how long it took for

> them to 'go for it', and tackle a real meal?

>

> This group really contributed to my decision to get the hellers

> myotomy. I feel that the info I learned here helped me to have

> intelligent conversations with my GI and surgeon, and I was able to

> make an informed decision. Hopefully, I will feel as good as

others

> who have posted say that they now feel! Sorry this message is a

bit

> of an e-bomb-- I guess I am a little excited. I will post more

when

> things change.

>

> Thanks much.

> Tim

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