Fermentation, cottage cheese, flaxseed oil

January 1, 2005

Messages from Dimples on fermentation

Hey, Hermanator, no, I didn't understand what you meant.

It sounded like I could either laugh or you were upset.

What did you mean, because I said the fermented part.

Thanks. Have a nice day.

Thank you, Elena. Happy New Years.

OK, I get it. I used the wrong word, cultured. You are all right.

Fermented would be poison. Thanks so much for helping me out.

Cliff, can you please send me that mixture you gave my Mom, like three

months ago? I've used it on her two weeks now, but she has to go

back on chemo, seven weeks of radiation and seven of chemo. Once a

week didn't do too much. We are trying everything. Hope you enjoyed

your holiday. Please send my Ma your recipe. It got deleted by

a different user in the family. Thanks so much.

Hi, it's Dimples. I guess I used the wrong word and everyone got

scared. Maybe I meant overnight. It mixes better.

I was putting 6 tablespoons of flax seed oil and the same amount cottage

Cheese, letting it sit, not ferment, overnight and doing it every day

for two weeks now. Am I doing it right? Thanks again.

Also, is this protocol for lung tumors

Hey, , it's Dimples. Happy holidays to you and yours.

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