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,

I used to be an English major and the etemology of words leads me to

be able to give you an answer to your question (and it should be noted

that etymologies are not definitions; they're explanations of what our

words meant and how they sounded 600 or 2,000 years ago).

First some history...

http://www.krysstal.com/english.html

" The history of the language can be traced back to the arrival of

three Germanic tribes to the British Isles during the 5th Century AD.

Angles, Saxons and Jutes crossed the North Sea from what is the

present day Denmark and northern Germany. The inhabitants of Britain

previously spoke a Celtic language. This was quickly displaced. Most

of the Celtic speakers were pushed into Wales, Cornwall and Scotland.

One group migrated to the Brittany Coast of France where their

descendants still speak the Celtic Language of Breton today. The

Angles were named from Engle, their land of origin. Their language was

called Englisc from which the word, English derives.

" An Anglo-Saxon inscription dated between 450 and 480AD is the oldest

sample of the English language.

" During the 7th and 8th Centuries, Northumbria's culture and language

dominated Britain. The Viking invasions of the 9th Century brought

this domination to an end (along with the destruction of Mercia). Only

Wessex remained as an independent kingdom. By the 10th Century, the

West Saxon dialect became the official language of Britain. Written

Old English is mainly known from this period. It was written in an

alphabet called Runic, derived from the Scandinavian languages. The

Latin Alphabet was brought over from Ireland by Christian

missionaries. This has remained the writing system of English.

At this time, the vocabulary of Old English consisted of an Anglo

Saxon base with borrowed words from the Scandinavian languages (Danish

and Norse) and Latin. Latin gave English words like street, kitchen,

kettle, cup, cheese, wine, angel, bishop, martyr, candle. The Vikings

added many Norse words: sky, egg, cake, skin, leg, window (wind eye),

husband, fellow, skill, anger, flat, odd, ugly, get, give, take,

raise, call, die, they, their, them. Celtic words also survived mainly

in place and river names (Devon, Dover, Kent, Trent, Severn, Avon,

Thames).

" Many pairs of English and Norse words coexisted giving us two words

with the same or slightly differing meanings. Examples below.

" In 1066 the Normans conquered Britain. French became the language of

the Norman aristocracy and added more vocabulary to English. More

pairs of similar words arose. "

If you take a look at the Spanish way of speaking (and Spanish is also

derived from Latin, when they say " It's cold " the say it this

way: " Hace Frio. " Literally, that means " It makes cold. "

In Latin, words have gender (male, female, and neutral) and " cold " is

a neutral gendered word.

This has been carried over to the English way of saying the same

phrase, though we don't realize it, because very few of us have an

understanding of the history of our language.

I do understand your point though. People will make the world be all

about them. THEY are not cold, but the WORLD is, and so they turn up

the thermostat instead of putting on a sweater.

Tom

Administrator

I know this is relatively trivial but it bugs me. Why do people

say 'It's hot' instead of 'I'm hot' or 'It's cold' instead of 'I'm

cold'? Everywhere I've ever worked or group I've been in, this

happens. It's usually women who do it--they will insist that because

they're hot or cold, IT'S hot or cold and they will often adjust the

thermostat to their desire. They will never bring a sweater or dress

in layers and they will never concede to an accepted temperature. They

will never reason that if they were hot this morning at 71 degrees F

but cold this afternoon at 73 degrees F that it's them and not the

actual temperature that is the problem. It's not having to be hot or

cold as a result of their whims that bothers me but just the illogical

ego-centricism of it. Is it because NTs usually assume that everyone

feels the same way and that group-think equals truth in their eyes?

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Yeah, English isn't the best language for communication, but it's a

pretty good one for poetry!

>

> I know this is relatively trivial but it bugs me. Why do people

> say 'It's hot' instead of 'I'm hot' or 'It's cold' instead of 'I'm

> cold'? Everywhere I've ever worked or group I've been in, this

> happens. It's usually women who do it--they will insist that because

> they're hot or cold, IT'S hot or cold and they will often adjust the

> thermostat to their desire. They will never bring a sweater or dress

> in layers and they will never concede to an accepted temperature.

They

> will never reason that if they were hot this morning at 71 degrees F

> but cold this afternoon at 73 degrees F that it's them and not the

> actual temperature that is the problem. It's not having to be hot or

> cold as a result of their whims that bothers me but just the

illogical

> ego-centricism of it. Is it because NTs usually assume that everyone

> feels the same way and that group-think equals truth in their eyes?

>

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mikecarrie01 wrote:

> Yeah, English isn't the best language for communication, but it's a

> pretty good one for poetry!

>

> -

.... I beg to differ here. English may be difficult to learn as a second

language in some respects, but it " works " great for communication. It

lets me say anything I want or feel. Sure there may be ambiguities,

there are things I don't get, but that's true of any language in any

culture.

BTW, I believe the most difficult language to learn is spoken in the

Philipines, Tagalog. :-) (Or maybe it is Amheric spoken in Ethiopia?)

My 2 cents.

and the zoo.

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Hi, , is English your second language? I'd like to see how

someone for whom English is not their first language sees it. I've

noticed that in several languages as compared to English, it's easier

to find a specific word to describe what you want to say and it can

be said in fewer words. But every language has something another

doesn't. I've known people who speak 3 languages who will talk in a

combination of all three, in order to be able to express things the

best way. I had a roommate who was Hungarian and though I can't

remember it now, there was something really interesting you could do

with that language that you could do with no other.

>

> > Yeah, English isn't the best language for communication, but it's

a

> > pretty good one for poetry!

> >

> > -

>

> ... I beg to differ here. English may be difficult to learn as a

second

> language in some respects, but it " works " great for communication.

It

> lets me say anything I want or feel. Sure there may be

ambiguities,

> there are things I don't get, but that's true of any language in

any

> culture.

>

> BTW, I believe the most difficult language to learn is spoken in

the

> Philipines, Tagalog. :-) (Or maybe it is Amheric spoken in

Ethiopia?)

>

> My 2 cents.

> and the zoo.

>

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Hi, , is English your second language? I'd like to see how

someone for whom English is not their first language sees it. I've

noticed that in several languages as compared to English, it's easier

to find a specific word to describe what you want to say and it can

be said in fewer words. But every language has something another

doesn't. I've known people who speak 3 languages who will talk in a

combination of all three, in order to be able to express things the

best way. I had a roommate who was Hungarian and though I can't

remember it now, there was something really interesting you could do

with that language that you could do with no other.

>

> > Yeah, English isn't the best language for communication, but it's

a

> > pretty good one for poetry!

> >

> > -

>

> ... I beg to differ here. English may be difficult to learn as a

second

> language in some respects, but it " works " great for communication.

It

> lets me say anything I want or feel. Sure there may be

ambiguities,

> there are things I don't get, but that's true of any language in

any

> culture.

>

> BTW, I believe the most difficult language to learn is spoken in

the

> Philipines, Tagalog. :-) (Or maybe it is Amheric spoken in

Ethiopia?)

>

> My 2 cents.

> and the zoo.

>

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  • 1 year later...
Guest guest

In a message dated 6/20/07 1:24:18 PM Eastern Daylight Time,

countrymeadowcreations@... writes:

> I put my hard oils/butters in the crockpot on high. I then make my

> lye water & put it in an ice bath in the sink.

Do you make your lye water from filtering wood ashes or using a store bought

mix? I was just wondering.. and if I were to use wood ashes, is there some

kinds of wood that work beter for making lye than others? Cher

**************************************

See what's free at http://www.aol.com.

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Guest guest

Hello all,

In regards to temperature, I have read that some don't follow strict

temperatures guildlines. Can you please elaborate a bit more?

I follow the 100-110 degree rule [i made this up of course]. If the oils and lye

solution are anywhere in that range, then I go for it.

Can others please share in more detail, how you use " room temp " or " it doesn't

matter really what temp " guildlines?

PS: Also, do these rules apply to CP soap with added milk or honey?

Thanks.

Marisol in Brooklyn

star@... wrote: Jeanine, I have

the same problem, but even when I go

through it I look at a recipe and say oh that sounds

nice, I think I will make it and never get around to

it. So, guess it is about time for me to do my spring

cleaning that did not get done in the spring. Thanks

for the nudge.

--- Jeanine <jlv40@...> wrote:

> Shaye, your first soap recipe must have been quite

> an interesting

> revelation! I decided to go through all of my

> 'records' since I

> started soaping. (A nice sit-down project while

> recouping from my

> surgery). I found things that I had in triplicate

> because I didn't

> remember saving it the first time. Recipes that I

> will never make,

> charts, property sheets (oils, fragrances),

> suppliers that have since

> gone out of business. I have soap-making books that

> I just 'had to

> have'. Hopefully I can finish this project and then

> go through all of

> my other soap 'stuff'. Packaging, molds, equipment

> for different

> projects, etc. Hmmmmm, I may need more time off

> from work. Does

> anyone else have this problem? Time does go fast

> while doing this and

> there is always the 'should I save this? Maybe I'll

> make this another

> time'. Wish someone could wave a magic wand for

> me.....

>

> Jeanine

> Jeanine's Hummingbird Soap Works

>

>

Star

Supplies by Star

www.suppliesbystar.com

---------------------------------

Building a website is a piece of cake.

Small Business gives you all the tools to get online.

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Guest guest

> Can others please share in more detail, how you use " room temp " or

" it doesn't matter really what temp " guildlines?

Well, having cp'ed for about 3 years, I've never once taken the temp

of my oils or lye water. I go by the " it doesn't matter really what

temp " guidelines. LOL!

I put my hard oils/butters in the crockpot on high. I then make my

lye water & put it in an ice bath in the sink. When the oils/butters

are liquid I take the crock out and add the other oils such as olive,

avocado, castor, etc. I let that cool down about 10-20 minutes,

sometimes 5 if I'm really being impatient. Then I add the lye water &

call it good!

I do find that if my oils are still too warm/hot, then I have to stir

by hand. If they're too hot and I stick blend the soap is thick

within a minute and I can't add the scents or anything else.

I'm no expert, but my soaps come out great everytime with the method I

use. :-)

Colleen

http://www.countrymeadowcreations.com

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Guest guest

Marisol, With my CP, I make my lye ahead of time.. Sometimes its weeks

before I get to that particular pitcher of lye. And I do 3 pitchers at at

time.. So when I go to use it, it is room temp, sometimes cooler because I

keep it out in the furnace room out of harms way. I do watch my oil temps

though but not exact... I just make sure they are in the 125-145 range. So

room temp lye... oils on the warmer side. When you mix them together, they

come to be the same temp anyway. If I add honey its at trace, and if I

add milk its after the lye water and oils have started turning opaque. I

have done this for years with consistent results.

Shaye

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Guest guest

Colleen,

So, do you do HP, instead of CP? How does that work? How long do you leave the

soap cooking in the crockpot for? And how do you know at the end that it's

already cooked? And when do you add the EO/FO and other goodies?

And is there a long curing period? Or you just wait for the bars to get hard?

Marisol in Brooklyn

Colleen ston <countrymeadowcreations@...> wrote:

> Can others please share in more detail, how you use " room temp " or

" it doesn't matter really what temp " guildlines?

Well, having cp'ed for about 3 years, I've never once taken the temp

of my oils or lye water. I go by the " it doesn't matter really what

temp " guidelines. LOL!

I put my hard oils/butters in the crockpot on high. I then make my

lye water & put it in an ice bath in the sink. When the oils/butters

are liquid I take the crock out and add the other oils such as olive,

avocado, castor, etc. I let that cool down about 10-20 minutes,

sometimes 5 if I'm really being impatient. Then I add the lye water &

call it good!

I do find that if my oils are still too warm/hot, then I have to stir

by hand. If they're too hot and I stick blend the soap is thick

within a minute and I can't add the scents or anything else.

I'm no expert, but my soaps come out great everytime with the method I

use. :-)

Colleen

http://www.countrymeadowcreations.com

---------------------------------

Luggage? GPS? Comic books?

Check out fitting gifts for grads at Search.

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Guest guest

Marisol, I do not worry about temps. I mix my lye

water up and it may stay there a couple of days before

it get back to it, so it is just a room temp. I heat

my hard oils and then pour the liquid oils in at room

temp. which cools the oils off that I just melted. I

usually let the oils cool for about 10 minutes and

then pour my lye water in. So far I have not had a

problem doing it this way.

I have heard of some doing everything at room temp and

say that it works great. I have not tried this one

yet, nor I think I will for awhile anyway.

--- Marisol in Brooklyn <luzimarrod@...> wrote:

> Hello all,

>

> In regards to temperature, I have read that some

> don't follow strict temperatures guildlines. Can you

> please elaborate a bit more?

>

> I follow the 100-110 degree rule [i made this up of

> course]. If the oils and lye solution are anywhere

> in that range, then I go for it.

>

> Can others please share in more detail, how you use

> " room temp " or " it doesn't matter really what temp "

> guildlines?

>

> PS: Also, do these rules apply to CP soap with added

> milk or honey?

>

> Thanks.

>

> Marisol in Brooklyn

>

> star@... wrote:

> Jeanine, I have the same problem, but

> even when I go

> through it I look at a recipe and say oh that

> sounds

> nice, I think I will make it and never get around

> to

> it. So, guess it is about time for me to do my

> spring

> cleaning that did not get done in the spring.

> Thanks

> for the nudge.

>

> --- Jeanine <jlv40@...> wrote:

>

> > Shaye, your first soap recipe must have been

> quite

> > an interesting

> > revelation! I decided to go through all of my

> > 'records' since I

> > started soaping. (A nice sit-down project while

> > recouping from my

> > surgery). I found things that I had in

> triplicate

> > because I didn't

> > remember saving it the first time. Recipes that

> I

> > will never make,

> > charts, property sheets (oils, fragrances),

> > suppliers that have since

> > gone out of business. I have soap-making books

> that

> > I just 'had to

> > have'. Hopefully I can finish this project and

> then

> > go through all of

> > my other soap 'stuff'. Packaging, molds,

> equipment

> > for different

> > projects, etc. Hmmmmm, I may need more time off

> > from work. Does

> > anyone else have this problem? Time does go fast

> > while doing this and

> > there is always the 'should I save this? Maybe

> I'll

> > make this another

> > time'. Wish someone could wave a magic wand for

> > me.....

> >

> > Jeanine

> > Jeanine's Hummingbird Soap Works

> >

> >

>

> Star

> Supplies by Star

> www.suppliesbystar.com

>

>

>

>

>

> ---------------------------------

> Building a website is a piece of cake.

> Small Business gives you all the tools to get

> online.

>

> [Non-text portions of this message have been

> removed]

>

>

Star

Supplies by Star

www.suppliesbystar.com

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Guest guest

> So, do you do HP, instead of CP? How does that work? How long do you

leave the soap cooking in the crockpot for? And how do you know at the

end that it's already cooked? And when do you add the EO/FO and other

goodies?

>

> And is there a long curing period? Or you just wait for the bars to

get hard?

I do cp. I only use the crockpot to melt the hard oils/butters, then

take it off the heat. I used to do hp, but I don't like the way the

bars come out. I think cp are much smoother & neater.

I add the eo/fo at trace. I cure the bars about 4 weeks on average.

That seems to be the length of time my recipe takes to harden to my

satisfaction. LOL!

Sorry for the confusion when I said I used the crockpot. :)

Colleen

http://www.countrymeadowcreations.com

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Guest guest

In a message dated 6/20/2007 4:17:05 P.M. Eastern Daylight Time,

star@... writes:

I mix my lye

water up and it may stay there a couple of days before

it get back to it, so it is just a room temp. I heat

my hard oils and then pour the liquid oils in at room

temp. which cools the oils off that I just melted. I

usually let the oils cool for about 10 minutes and

then pour my lye water in. So far I have not had a

problem doing it this way.

I do that too, and even let my oils sit until I'm ready, it just depends

upon my schedule. Both work just fine for me.

Beth

_www.soapandgarden.com_ (http://www.soapandgarden.com/)

www.saponifier.com

************************************** See what's free at http://www.aol.com.

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Guest guest

Why do you make up your lye ahead of time? Susie

Shaye <shaye@...> wrote: Marisol, With my CP, I make my lye

ahead of time.. Sometimes its weeks

before I get to that particular pitcher of lye. And I do 3 pitchers at at

time.. So when I go to use it, it is room temp, sometimes cooler because I

keep it out in the furnace room out of harms way. I do watch my oil temps

though but not exact... I just make sure they are in the 125-145 range. So

room temp lye... oils on the warmer side. When you mix them together, they

come to be the same temp anyway. If I add honey its at trace, and if I

add milk its after the lye water and oils have started turning opaque. I

have done this for years with consistent results.

Shaye

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Guest guest

Susie, because when I want to make a batch of soap, I want to make a batch

of soap, not wait for the couple hours it takes for the lye to cool.

Shaye

RE: Temperature

Why do you make up your lye ahead of time? Susie

Shaye <shayemysoapshack (DOT) <mailto:shaye%40mysoapshack.com> com> wrote:

Marisol, With my CP, I make my lye ahead of time.. Sometimes its weeks

before I get to that particular pitcher of lye. And I do 3 pitchers at at

time.. So when I go to use it, it is room temp, sometimes cooler because I

keep it out in the furnace room out of harms way. I do watch my oil temps

though but not exact... I just make sure they are in the 125-145 range. So

room temp lye... oils on the warmer side. When you mix them together, they

come to be the same temp anyway. If I add honey its at trace, and if I

add milk its after the lye water and oils have started turning opaque. I

have done this for years with consistent results.

Shaye

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Guest guest

ok I thought maybe there was some magic I didn't know about.LOL Live and Learn,

huh.I was just going to paypal you the $10.00 and can't for the life of me find

your address. HELP!!

Shaye <shaye@...> wrote: Susie, because when I want to make

a batch of soap, I want to make a batch

of soap, not wait for the couple hours it takes for the lye to cool.

Shaye

RE: Temperature

Why do you make up your lye ahead of time? Susie

Shaye <shayemysoapshack (DOT) <mailto:shaye%40mysoapshack.com> com> wrote:

Marisol, With my CP, I make my lye ahead of time.. Sometimes its weeks

before I get to that particular pitcher of lye. And I do 3 pitchers at at

time.. So when I go to use it, it is room temp, sometimes cooler because I

keep it out in the furnace room out of harms way. I do watch my oil temps

though but not exact... I just make sure they are in the 125-145 range. So

room temp lye... oils on the warmer side. When you mix them together, they

come to be the same temp anyway. If I add honey its at trace, and if I

add milk its after the lye water and oils have started turning opaque. I

have done this for years with consistent results.

Shaye

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Guest guest

Susie, if you want to do it the paypal way.. send to Shaye@....

LOL nope no majic, but it was very freeing when I learned I could do the

lye before hand and that temps did not have to match and all that. Of

course when I want to do a soap with some juice or milk in the water, I have

to preplan that but otherwize its at my mercy vs I am at its. KWIM?

Shaye

RE: Temperature

Why do you make up your lye ahead of time? Susie

Shaye <shayemysoapshack (DOT) <mailto:shaye%40mysoapshack.com> com> wrote:

Marisol, With my CP, I make my lye ahead of time.. Sometimes its weeks

before I get to that particular pitcher of lye. And I do 3 pitchers at at

time.. So when I go to use it, it is room temp, sometimes cooler because I

keep it out in the furnace room out of harms way. I do watch my oil temps

though but not exact... I just make sure they are in the 125-145 range. So

room temp lye... oils on the warmer side. When you mix them together, they

come to be the same temp anyway. If I add honey its at trace, and if I

add milk its after the lye water and oils have started turning opaque. I

have done this for years with consistent results.

Shaye

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Guest guest

Colleen,

Sorry about the crockpot thingie, but it's a very good idea. I use a regular pot

to heat my oils and sometimes it's not big enough so I use too. I have a

crockpot, somewhere. I think I'll dig it out of its hiding place.

Thanks for the idea.

Marisol in Brooklyn

Colleen ston <countrymeadowcreations@...> wrote:

> So, do you do HP, instead of CP? How does that work? How long do you

leave the soap cooking in the crockpot for? And how do you know at the

end that it's already cooked? And when do you add the EO/FO and other

goodies?

>

> And is there a long curing period? Or you just wait for the bars to

get hard?

I do cp. I only use the crockpot to melt the hard oils/butters, then

take it off the heat. I used to do hp, but I don't like the way the

bars come out. I think cp are much smoother & neater.

I add the eo/fo at trace. I cure the bars about 4 weeks on average.

That seems to be the length of time my recipe takes to harden to my

satisfaction. LOL!

Sorry for the confusion when I said I used the crockpot. :)

Colleen

http://www.countrymeadowcreations.com

Marisol in Brooklyn

Ode to a bubble

Cold-processed coconut shea

Olive, palm and love

---------------------------------

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  • 1 year later...
Guest guest

My normal temp is 97.4. It was the same with my mother. I also rarely have a

high temp when I'm sick. Even when I have something as bad as pneumonia. So,

I can relate. Once I've been with a physician awhile, it's gets easier to

convince him that when I say I'm sick, I'm sick, by Jove.

Hang in there.

granny

On Fri, May 1, 2009 at 9:06 AM, blaise_25053 <blaise_25053@...> wrote:

>

>

> Hi All,

>

> Called the doc this morning. told me his ear hurt but is OK now.

> He said now it feels like it has bubbles. His temp. (forehead scan) shows

> 98.8. For this is elevated as he usually runs in the 97 range and

> rarely runs a temp anyway. I'm not sure why but by the time he has a temp

> he's in trouble. He doesn't even run a temp with strep. Try and explain this

> to the people who screen calls. I got laughed at and told that 98.6 is

> normal and that he didn't have a temp. I get so frustruated angry at times

> trying to get in to see the doc. Anybody else have similar issues with

> temperatures?

> Barb mom to (16ds)

>

>

>

--

Not for ourselves but for the whole world we were born

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Guest guest

Tell them whatever temperature you think they want to hear, as long as it

gets you an appointment...if that's what it takes!

Karla in Texas

BTW, Noah's school is closed today, until 5/11. First confirmed case of

Swine flu in Collin County. I had already kept him home yesterday, cause he

has the sniffles. Actually, he's fine, I just didn't want my kid at school!

They've said they will excuse any precautionary absence that is taken at the

parents discretion. Wow, what a concept! I know what's best for my child!

Temperature

> Hi All,

>

> Called the doc this morning. told me his ear hurt but is OK now.

> He said now it feels like it has bubbles. His temp. (forehead scan) shows

> 98.8. For this is elevated as he usually runs in the 97 range and

> rarely runs a temp anyway. I'm not sure why but by the time he has a temp

> he's in trouble. He doesn't even run a temp with strep. Try and explain

> this to the people who screen calls. I got laughed at and told that 98.6

> is normal and that he didn't have a temp. I get so frustruated angry at

> times trying to get in to see the doc. Anybody else have similar issues

> with temperatures?

> Barb mom to (16ds)

>

>

>

> ------------------------------------

>

> Click reply to all for messages to go to the list. Just hit reply for

> messages to go to the sender of the message.

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Guest guest

Hi Barb,

We found out this winter that Sam does not register a temp temporally

(forehead) or axillary (armpit) when he registered 99 on the forehead,

rectally he registered about 103. I understand is too big

for a rectal, but can he use an oral thermometer - It may be the only

way to get an accurate temp before you call doctor.

It is very frustrating to have to talk to on-call people and those

that screen for the docs. I hope all turns out OK

Barb - mom to , and Sam (4) ds

On May 1, 2009, at 7:06 AM, blaise_25053 wrote:

>

>

> Hi All,

>

> Called the doc this morning. told me his ear hurt but is OK

> now. He said now it feels like it has bubbles. His temp. (forehead

> scan) shows 98.8. For this is elevated as he usually runs

> in the 97 range and rarely runs a temp anyway. I'm not sure why but

> by the time he has a temp he's in trouble. He doesn't even run a

> temp with strep. Try and explain this to the people who screen

> calls. I got laughed at and told that 98.6 is normal and that he

> didn't have a temp. I get so frustruated angry at times trying to

> get in to see the doc. Anybody else have similar issues with

> temperatures?

> Barb mom to (16ds)

>

>

>

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Josiah's and my temps usually read about 97.

I've had the same problem getting drs/nurses to believe that either of us has a

temperature when it reads 99. Usually there are other symptoms that allow us to

be seen.

Shirley

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normally runs around a 94-95. The school knows this and whenever I call

the doctors office, I clearly let them know that he is a normal low guy and what

" normal " for everyone else is a fever in him, normally we don't have to have the

phone calls for messages to the doctor prescreened by a nurse. Heck even his

doctor know that somethings wrong if he is " normal " . Its just us having to be

an advocate 24 hours a day no matter who we are talking to unfortunately.

Temperature

Hi All,

Called the doc this morning. told me his ear hurt but is OK now. He

said now it feels like it has bubbles. His temp. (forehead scan) shows 98.8. For

this is elevated as he usually runs in the 97 range and rarely runs a

temp anyway. I'm not sure why but by the time he has a temp he's in trouble. He

doesn't even run a temp with strep. Try and explain this to the people who

screen calls. I got laughed at and told that 98.6 is normal and that he didn't

have a temp. I get so frustruated angry at times trying to get in to see the

doc. Anybody else have similar issues with temperatures?

Barb mom to (16ds)

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(12 w/ ds) is the same way. His normal temp is 97. Always has been.

I have to explain it to each doc we see.

Kym

Temperature

> Hi All,

>

> Called the doc this morning. told me his ear hurt but is OK now.

> He said now it feels like it has bubbles. His temp. (forehead scan) shows

> 98.8. For this is elevated as he usually runs in the 97 range and

> rarely runs a temp anyway. I'm not sure why but by the time he has a temp

> he's in trouble. He doesn't even run a temp with strep. Try and explain

> this to the people who screen calls. I got laughed at and told that 98.6

> is normal and that he didn't have a temp. I get so frustruated angry at

> times trying to get in to see the doc. Anybody else have similar issues

> with temperatures?

> Barb mom to (16ds)

>

>

>

> ------------------------------------

>

> Click reply to all for messages to go to the list. Just hit reply for

> messages to go to the sender of the message.

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O yes it's definitely a plus to be established with a doc and we are. Been going

there for 16 years. Our doc is not in today. We will be seeing a nurse

practicioner. When I called I obviously got someone that doesn't know .

Someone new. Someone who also needs to schedule only those who are obviously

sick and running a temp. Therein lies the problem. Them that know would

have scheduled him just to get a visit..lol. But it is and has been a

problem...this temperature thing. Thanks for response.

Barb mom to (16ds)

>

>

> Hi All,

>

> Called the doc this morning. told me his ear hurt but is OK now.

> He said now it feels like it has bubbles. His temp. (forehead scan) shows

> 98.8. For this is elevated as he usually runs in the 97 range and

> rarely runs a temp anyway. I'm not sure why but by the time he has a temp

> he's in trouble. He doesn't even run a temp with strep. Try and explain this

> to the people who screen calls. I got laughed at and told that 98.6 is

> normal and that he didn't have a temp. I get so frustruated angry at times

> trying to get in to see the doc. Anybody else have similar issues with

> temperatures?

> Barb mom to (16ds)

>

>

>

--

Not for ourselves but for the whole world we were born

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