Guest guest Posted February 11, 2001 Report Share Posted February 11, 2001 To add to this thread: This issue has come up numerous times on this list, and what is generally most surprising is a) how many people with CFIDS have been vegetarians; and how many seem to have found improvement from eating meat. I was a vegetarian from age 16 up until recently (15 years total, vegan for some of that time). I really hated the idea of eating meat. For me, vegetarianism was always an ethical decision, not just a health decision, and I was vehemently opposed to eating animals (my dog, on the other hand, was thrilled when I started bringing meat home). Finally, I (disgustedly) began buying not only fish, but red meat, and forcing myself to eat it. I still hate it, but I do feel better after eating it. In fact, it is one of the only dietary changes that has helped me, one of the only things - period - that has helped me in almost 9 years. My feeling is this: in an ideal world, I would be a vegetarian. In a world where I cannot afford to always buy organic produce, and where protein and b-12 deficiency might make me more succeptible to neurotoxic chemicals on my food and in my environment, the choice becomes more complicated. I would never condemn a person for making a choice either way, but the longer I have stayed on these lists, and seen the anecdotal evidence that vegetarians seem more likely to get CFIDS (this is my impression) and that eating meat seems to help many people, I have come to believe that for the sickest of us, meat might be a necessary evil. Peggy Quote Link to comment Share on other sites More sharing options...
Guest guest Posted February 11, 2001 Report Share Posted February 11, 2001 I was also a vegetarian, although for only two years, for ethical reasons and for what I believed were health reasons. These were not consecutive years, they were two attempts to be a vegetarian. Ken was a vegetarian for one of those years. I finally realized that I didn't feel well on a vegetarian diet and that I feel better when I eat red meat. I really think that this is an issue that is right up there with religion and politics. It's a sensitive one. I have been on both sides and have felt equally strongly on each side. I understand about our digestive process being slower than dogs and cats, but humans are omnivorous and meat has likely been part of the diet throughout our long history... although perhaps not huge amounts of it at a time. That may be something to think about for those who are on the fence...it's one thing to digest the occasional bit of animal protein, but another to have a 12 ounce steak every day. Ah well..I'm off now to make beef stew...but I'm still a subversive, I like to fill it with an assortment of root vegetables the family won't normally eat...parsnips and turnips, etc.. yummy :-D Laurie Quote Link to comment Share on other sites More sharing options...
Guest guest Posted February 11, 2001 Report Share Posted February 11, 2001 Hi all, Laurie wrote: >I really think that this is an issue that is right up there with >religion and politics. It's a sensitive one. I have been on both >sides and have felt equally strongly on each side. I understand >about our digestive process being slower than dogs and cats, but >humans are omnivorous and meat has likely been part of the diet >throughout our long history.. I was a veggie for about 8 years, and also forced myself to start eating meat again. I don't mind it any more, but am VERY picky--will only eat fish, chicken breast, or steak, and it must be hormone free. Hate anything with weird things in it (globs of fat, gristle, etc--sorry, surely this will gross out other ex-veggies and current ones!). But meat and veggies are now the staple of my diet--if I really feel bad I always eat the meat on my plate first. It just seems to be what my body needs. I have had to reconstruct my beliefs to fit in with what is going on in my life. I came to the conclusion that God/the Universe would not insist on me being a vegetarian if it meant I was bedridden. But that is what has worked for *me* (spiritually and nutritionally), and I totally agree that it is a very private decision that each person must make for his or herself. I also know meat-eaters whose CFS improved when they became vegetarians! And in my own experience, I don't think I have met a disproportionately large number of CFSers who are/were vegetarians...so, I don't know. I just know that for me meat helps a little with that feeling of being ABSOLUTELY drained of all energy. I am still bedridden (eating meat for four years), but I feel better than I did. If I ahd my way I would be a vegetarian again. Good luck to everyone in finding what works best for you! Corina Quote Link to comment Share on other sites More sharing options...
Guest guest Posted February 15, 2001 Report Share Posted February 15, 2001 Dear Corina, Where can I find hormone free meat? Would it be in a health food store? TIA, M. Quote Link to comment Share on other sites More sharing options...
Guest guest Posted July 28, 2011 Report Share Posted July 28, 2011 This subject has now been referred to the chat group as it is off topic to this main group. So if any member wishes to discuss this subject please go to the chat group. Anyone who is not yet a member of the chat group I will send you another invitation, but you will have to contact me on my private address and put chat group in the subject line. lilian15@.... If you just put a request on this group it can be easily missed because of the hundreds of messages coming in. Lilian Quote Link to comment Share on other sites More sharing options...
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