Re: Re: polyp gallbladder

[Guest guest]

Hi,

I got you answer and I thank you so much.

" You can reduce the size of the polyp,or eliminate it

completely by following the advice given to rid the

body of gallstones "

Now,where could I find this advice for rid ?

I remind you that I have a polyp 10-12 mm in

gallbladder and I try to eliminate it .

__________________________________________________

[Guest guest]

Subject: Re: polyp gallbladder

> What is a bile salt or taurine ?> How can I find them ?> Could you tell me too what mean diet in my case ?> And how long it take for a polyp dissolve ?> If I am gonna try a flush,10-12 mm is too large for the duct ?> > Ionel

Bile salt isn't what you may expect of salt as table salt, sodium chloride. It is made by the body from cholesterol that is kept emulsified by lecithin. A bile salt is a bile acid that has lost a hydrogen atom and gained a potassium or sodium ion. It's production can be screwed up by a poor diet i.e. one high in the wrong type of fats, or by not having enough of the amino acid taurine available. Too much fats in the bile is like having a load of dishwater overburdened with too much fatty dish cleaning. If there is too much fat to be cleaned off the plates, and pans, there will start to be fat deposits on the side of the sink and usually fat starts to stay on the dishes too. When the sink is drained the fat that was left precipitated as a ring in the sink has to be cleaned off with some more detergent.

I have been able to find taurine in most health food stores, and at some other better quality oriented food stores.

Your question regarding how long it takes to dissolve a polyp is a bit hard for anyone to determine. However, one of the more important things about all the work we do here is to get the body to be able to take in more oxygen and utilize it to the fullest capacity. We are also striving to get our bodies more alkali as that is the state of a healthy body compared to one that is acidic or diseased. Polyps are opportunistic cells that take advantage of acid areas much the same as cancer, and since they do, they tend to react to oxygen much the same as does cancer. I'm a very strong advocate of getting more pure oxygen to the bodies cells, because when we have it our bodies immunity system can pretty much do its job to the point of curing all disease. Everything that is done, from taking herbs to exercise, is seeking this endeavor.

A 10 to 12 mm polyp would seem to be pretty easy to pass through the bile duct, given some of the pictures available on the files area on at the members site online.

DaleDa_@...

[Guest guest]

Dale wrote:

Bile salt isn't what you

may expect of salt as table salt, sodium chloride. It is made by the body

from cholesterol that is kept emulsified by lecithin. A bile salt is a

bile acid that has lost a hydrogen atom and gained a potassium or sodium

ion. It's production can be screwed up by a poor diet i.e. one high in

the wrong type of fats, or by not having enough of the amino acid taurine

available. Too much fats in the bile is like having a load of dishwater

overburdened with too much fatty dish cleaning. If there is too much fat

to be cleaned off the plates, and pans, there will start to be fat deposits

on the side of the sink and usually fat starts to stay on the dishes too.

When the sink is drained the fat that was left precipitated as a ring in

the sink has to be cleaned off with some more detergent.

Dale, you are a wonder. Thanks for always expressing the truth about

gall bladders so clearly. Isn't it amazing how people are shunted

off to flick-it-out surgeons without anyone in the system telling them

that whatever the body built, it can unbuild if given the right conditions.

Even the most hardened surgeon, when pinned against the wall, must admit

that such as cancers, polyps, and tumors regress when conditions improve.

Thanks,

Rex Harrill