Guest guest Posted March 9, 2003 Report Share Posted March 9, 2003 How important is it that the butter is a deep yellow color? I have purchased some butter from alpine grass fed cows but it is kind of pale. It does have a nice and distinct flavor. Would this mean that it is not high in nutrients? I did buy another brand that is from Normandy and it is the most yellow out of all the ones I have purchased. Quote Link to comment Share on other sites More sharing options...
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