Guest guest Posted January 25, 2003 Report Share Posted January 25, 2003 >I asked this before, is chicken liver equal to, say, beef? All else being equal, I'd personally I'd go with the beef liver, though chicken liver is richer in certain nutrients, like folate. I find beef supports my health much better than chicken, so I'd expect the same to be true of their respective livers. Chicken liver pate, though, can be mighty tasty. - Quote Link to comment Share on other sites More sharing options...
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