Re: Ellen - Calcification, Vit F and Iodine- choline metabolizing fats

[Guest guest]

The phosphatidylcholine that Flechas recommended to me not only accumulates in

the thyroid but rejuvenates the liver and aids in the metabolizing of fats. If

you don't eat eggs and soy regularly than you might be choline deficient.

" In conclusion, phospholipids such as choline (phosphatidylcholine) are

confirmed as being extremely important in the absorption of fat by the possible

mechanism of fat transport across the membrane. "

http://www.ncbi.nlm.nih.gov/entrez/query.fcgi?cmd=Retrieve & db=PubMed & list_uids=7\

119905 & dopt=Abstract

--- Linn <linnmiller@...> wrote:

> Very interesting for those of us who don't metabolize fats well. I'm

> putting this on my list of questions to ask the nutritionist next

> week, maybe he'll have some info.

>

> Linn

>

> On Dec 17, 2006, at 8:43 AM, Lynn wrote:

>

> > -> Correction, sorry, I said, " my understanding is that iodine is

> > > necessary to transport minerals in the blood. " but I meant to say

> > " my

> > > understanding is that iodine is necessary to transport FATS in the

> > > blood. "

> > >

> >

> > ------I'm sorry but I think I missed something in this and am really

> > interested in where you found this information on FATS and iodine.

> >

> > I recall one of Flechas's comments on needing iodine if you're on a

> > high fat diet but I can't find more info. I think this is really

> > important to those of us eating weston price diets with lots of

> > animal fats.

> >

> > Thanks

> > Lynn

> >

> > .

> >

> >

>

>

__________________________________________________

[Guest guest]

<kennio@...> wrote: The phosphatidylcholine that Flechas recommended to me not only accumulates in the thyroid but rejuvenates the liver and aids in the metabolizing of fats. If you don't eat eggs and soy regularly than you might be choline deficient."In conclusion, phospholipids such as choline (phosphatidylcholine) areconfirmed as being extremely important in the absorption of fat by the possible mechanism of fat transport across the membrane."http://www.ncbi.nlm.nih.gov/entrez/query.fcgi?cmd=Retrieve & db=PubMed & list_uids=7119905 & dopt=Abstract________I know this isn't an iodine questions, but would taking phosphorylated serine be as helpful to the liver?Thanks, __________________________________________________