Guest guest Posted December 28, 2006 Report Share Posted December 28, 2006 True to my intent I made a lentil and brown rice soup tonight for dinner. Good stuff! 1 1/2 c lentils 1/2 cup brown rice 1/2 onion, chopped 1 cup parsley, chopped (stems too) 1 cup sliced celery 1/6 small cabbage, chopped 4 garlic cloves, chopped handful dried summer squash large handful dried tomatoes fresh ground black pepper to taste Water to cover and simmer until rice is done. Ladle into a big bowl and sprinkle top with caraway seeds, ground cumin and a dash of habanero hot sauce. MMMMM I probably could have squeezed some lemon on top too. Will do that tomorrow with left overs. I know next year I am going to dry a lot more summer squash. They really simmer up well in this! I am pleasantly surprised. Gayla Always Enough RanchAcampo, Californiahttp://bouncinghoofs.com/alwaysenough.htmlBill Barnhill is our Inspiration! Go Bill!!!aeranch@... Quote Link to comment Share on other sites More sharing options...
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