Guest guest Posted February 18, 2010 Report Share Posted February 18, 2010 Only the beet greens or top of the beet are high in oxalate, they should be treated like spinach, kale or other goitergen type foods that need to be steamed or cooked in some way. If they are steamed/cooked I think the oxalate is essentially gone. Also, the pink pee from eating beets is called Buteria, and is harmless and is a good way to indicate bowel transit time. Everyone gets it when they eat good amounts of beets. Good info. on this site about beets. http://www.whfoods.com/genpage.php?tname=foodspice & dbid=49 Atwood http://www.traditionalcook.com From: Alobar <Alobar@...> Subject: Re: Good tip Of course, if one does have a leaky gut, one should avoild *all* high oxalate foods. And beets are VERY high oxalate. Alobar On Thu, Feb 18, 2010 at 12:42 PM, SYLVIA PRICE <LadyofYorkies@...> wrote: > I am not clear on this: is the pink in the urine the clue that you have > leaky gut? Also, would that be any kind of beets? Canned? I like to put > vinegar on my canned beets, would that change the results of the " test? " > Thanks Sylvia > > On Tue, Feb 2, 2010 at 10:21 AM, rantinchick <rantinchick@...> wrote: > >> Thank you for the good tip. >> Quote Link to comment Share on other sites More sharing options...
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