Guest guest Posted November 17, 2010 Report Share Posted November 17, 2010 High oxalates are probably not good for anyone. Cows who get into a patch of spinach sometimes die because the gobble down huge amounts of spinach. But some people are really sensitive to oxalates in the diet, but seem to be able to handle moderate doses. Research into dietary oxalates is relatively new and not well funded yet. Many people who have Asperger's syndrome as well as parents & caretakers of those with severe autism have no real awareness of oxalates, and often are very resistant to hearing about a low oxalate diet. severely autistic It seems to me (no research to back trhis up) that a high oxalate diet is not good for anyone, but many seem to be abe to handle a moderate oxalate diet. If one has a leaky gut from lots of antibiotic use, if one is on the Autism spectrum, or has any gut problems which cause a leaky gut, cutting way back on oxalates would probably be advisable. There is something I find very odd about oxalate problems. Many people on the oxalate list report that people with oxalate problems are very strong desirous of eating certain high oxalate foods. For me, I love spinach, pistachio nuts and cayenne. But other high oxalate foods I always avoided. Alobar On Wed, Nov 17, 2010 at 9:31 AM, Bag <@...> wrote: > > Alobar, > > How can we remedy intake of high oxalate. I've been taking loads of cinnamon and turmeric, etc., for a long time now and are listed as very high in oxalates. > > Thanks. > > > > > > > From: Coconut Oil <Coconut Oil > > Subject: Digest Number 3341 > Coconut Oil > Date: Wednesday, November 17, 2010, 4:32 AM > > Quote Link to comment Share on other sites More sharing options...
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