Re: Re: Whey Question for Duncan

[Guest guest]

Thanks! Shaking in a jar is not as much of a pain in the butt as I

thought it would be, so I will probably start shaking regularly.

Alobar

On Fri, Aug 20, 2010 at 12:09 PM, Duncan Crow <duncancrow@...> wrote:

> Hi Alobar, yes I read that the sufide bonds are fragile under mechanical

manipulation or heat. Immunotec sold an electric blending stick with their

Immunocal so it's not so bad; I blend my whey and bananas or strawberries but

fairly quickly and at low speed. Shaking it in a jar is do-able.

>

> all good,

>

> Duncan

>

>

>>

>> I was on one of the immunocal sites earlier.   No interest for me as

>> it is way way to expensive.  While reading there I saw mention that

>> they say not to mic immunocal with a blender because the amino acids

>> are too fragile.

>>

>> I use NOW whey protein isolate.   I normally combine with water and

>> inulin figer using a blender stick.   Is that too rough on the amino

>> acids?   If that is too rough, can I put it in a jar and shake the

>> jar?

>>

>> Alobar

>>

>