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Adipose Tissue and Cheese

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Penny wrote:

" Bill said that people who are having the adipose tissue

treatment shouldn't eat cheese because the fat cell

(adipose) membrane is made stronger by cheese

and therefore breaking up the fat cells is more difficult.

This does not apply to curd cheeses, only cheeses

that are in the next stage of processing with enzymes. "

Some naturopathic physicians are recommending no

milk products to clients undergoing adipose tissue

treatment because milk products harden the cell wall

in about 80% of the adult population.

It can't hurt to give up ice cream, can it?

Regards,

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