Guest guest Posted November 5, 2004 Report Share Posted November 5, 2004 Hi Feistys, Have not been feeling good so have not been online. I read that s Surgery will be shown on The Discovery Health Channel, at 6:30am EST on Nov 3 & 6th, & Dec 6th & 12th, She has probably told you all but I have not been online due to this horrific pain & I thought someone else might have missed the dates too. It is worth getting up that early for me as I want to see how a Revision is done. Love & HUGH Hugs To All, Di Quote Link to comment Share on other sites More sharing options...
Guest guest Posted November 5, 2004 Report Share Posted November 5, 2004 I believe it's on the Discovery Health Channel, which I think is different from the Discovery Channel. I don't get either, unfortunately. loriann > > I got up at 6:30 am EST November 3rd and turned on the discovery channel and the program was not on. Maybe they changed the schedule. If I'm up at 6:30am on the 6th I'll turn it on though I wouldn't set my alarm for it this time. Quote Link to comment Share on other sites More sharing options...
Guest guest Posted November 5, 2004 Report Share Posted November 5, 2004 Di... If I remember correctly, the surgery is not a revision. It is the first surgery for both patients. -- > Hi Feistys, Have not been feeling good so have not been online. > I read that s Surgery will be shown on The Discovery Health > Channel, at 6:30am EST on Nov 3 & 6th, & Dec 6th & 12th, She has > probably told you all but I have not been online due to this horrific > pain & I thought someone else might have missed the dates too. > It is worth getting up that early for me as I want to see how a Revision > is done. > Love & HUGH Hugs To All, > Di Quote Link to comment Share on other sites More sharing options...
Guest guest Posted January 17, 2006 Report Share Posted January 17, 2006 > > On 1/13/06, melly banagale <@...> > wrote: > > Jane, > > > > i suffer from high blood pressure too. I have > noticed > > that my bp goes up whenever i eat salty food. > Stay > > away from salt, soy sauce, fish sauce, etc. Most > > processed/canned foods contain excessive salt to > > prolong/preserve them from going bad. If you have > to > > use salt, then use SEA SALT. Iodized salt is no > > good. Sea Salt contains many minerals that work > in > > conjunction with each other to make our internal > > organs synchronize with each other. > > > > > > Rather than using sea salt, I use dried seaweed > flakes. Good > mineral balance, and when I use too much, it ruins > the flavor. But > in modest amounts, it tastes fine. > > Alobar > REPLY: > Alobar, What kind of sea weed flakes do you use? Does it make the food taste salty? Does it give some flavor like other sea weeds? Thanks. __________________________________________________ Quote Link to comment Share on other sites More sharing options...
Guest guest Posted January 17, 2006 Report Share Posted January 17, 2006 On 1/17/06, melly banagale <@...> wrote: > Alobar, > > What kind of sea weed flakes do you use? Does it make > the food taste salty? Does it give some flavor like > other sea weeds? Thanks. > > > Hi , I use Dulse flakes which give a salty flavor. Dulse does not have a strong seaweed taste unless I use a lot of it. I get mine here: http://www.seaveg.com/milled.html but other brands are probably available. Alobar Quote Link to comment Share on other sites More sharing options...
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