Guest guest Posted December 4, 2010 Report Share Posted December 4, 2010 Hello, I read the article on cookware but want to make sure its safe to use stainless steel cookware with copper that is on the bottom of the pan to help with heat. I am assuming since its not on the inside where food is touching it, that would be ok. thanks Tessa Quote Link to comment Share on other sites More sharing options...
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