Guest guest Posted December 4, 2010 Report Share Posted December 4, 2010 > > Hello, > > I read the article on cookware but want to make sure its safe to use stainless > steel cookware with copper that is on the bottom of the pan to help with heat. > I am assuming since its not on the inside where food is touching it, that would > be ok. > +++Hi Tessa, Yes, that is okay. Bee Quote Link to comment Share on other sites More sharing options...
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