Guest guest Posted April 21, 2010 Report Share Posted April 21, 2010 Hi , The recipe for coconut bark in in the body of the post to which you were responding. Look below. , Group Moderator > > - > > Wow, the bark recipe sounds great! Could you please share it with me? I would appreciate it. COCONUT BARK RECIPE: > > > " Then, for my " treat " variation, I take Nutiva, which is a sweeter/stronger coconut flavor, and melt it with butter (optional) and juice of two lemons plus stevia to taste. > > > > > > Pour this in a pan only 1/8 " thick on the bottom, put it in the refrigerator or freezer, then break it into little pieces like the 'bark' you can buy at the holidays. > > > > > > I put the broken up pieces in a container in the fridge, and we call them " coconut cookies " for all the family to reach in whenever. We mostly enjoy it as a dessert though. (Amazingly even my husband will eat it, who says the smell of Nutiva makes him nauseous!) > > > > > > Two variations I also make are: > > > " Peppermint Bark " (same as above but instead of lemon use peppermint oil and stevia--caution peppermint oil is an anitfungal!), and > > > " Cinnamon Vanilla " (instead of lemon, use cinnamon mixed with vanilla extract that does NOT Have alcohol, glycerin or corn syrup, and add stevia to taste). " > > > > > > I like making vanilla flavored bark. Quote Link to comment Share on other sites More sharing options...
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