Guest guest Posted December 27, 2009 Report Share Posted December 27, 2009 Hi, I have been going strong on this diet for two weeks (with supplements too) and just have some questions for you all to help my life be easier. It is impossible to always cook at home, so do some of you have restaurant tips? Obviously ones that have 'natural meat'. Chipotle is one if you are desperate if you just get the meat but the veggies with guacamole & salsa (that you can eat) are not organic! I have two toddlers and a husband that LOVES sushi so it is a familiy time once a week. I put a TBL of coconut oil and raw butter in my miso but then read that seaweed is not allowed (I already don't eat the tofu). Can I still drink the broth with my healthy oils added? Also, what else can I get? I say 'ikura/salmon eggs' and they give me it in a lemon peel and I get sashimi and eat the side of shaved radish that is a condiment...but is that it? Any veggies since they are not organic? Once I brought my own avocado....do tell if anyone has this down as a science to help me and the rest of us! :-) (aka rashy racoon eyes 2 weeks and counting to be pretty again!) Quote Link to comment Share on other sites More sharing options...
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