Guest guest Posted September 24, 1998 Report Share Posted September 24, 1998 I have been hyper for almost a year now. In the past 3 years I have eaten a lot of pizza as I started working as a hostess at a pizza restaurant 3 years ago. I never used to eat it thinking the cheese was fattening. But working there I just ate it 3-4 times a week. Would it be the cheese that caused me to go hyper or the other ingredients in it?? Your vitamin supplements are helping. I have stopped my tapezole and so far so good. from Mass Quote Link to comment Share on other sites More sharing options...
Guest guest Posted September 24, 1998 Report Share Posted September 24, 1998 <BU007@...> Wrote: | | I can not read that attach1. I can read some but not that one. Thanks anyways. If you can some time just a note as to what is in the pizza that is my problem and should I stay away from it. I usually eat peppers and onions on it no meat. | ______________________________________________________________________ Quote Link to comment Share on other sites More sharing options...
Guest guest Posted September 24, 1998 Report Share Posted September 24, 1998 Hi and everyone, I don't think there is anything in pizza that could make you hyper, but I could be wrong. There is still the unresolved issue of the possibility of excessive aluminum in the diet causing hyperthyroidism (aluminum may be an antagonist to copper). The Nutrition Almanac says " aluminum is found in most tap water because aluminum sulfate is used in water purification and is not completely filtered out. Aluminum is added to most table salt to prevent caking and is used in certain stomach antacids. It is used in foil, cookware, utensils, deodorants, and baking powder, as an emulsifier in some processed cheeses, and as a bleaching agent in flour. " " The highest concentrations are found in the lungs, liver, thyroid, and the brain. " " Magnesium can displace aluminum in the body. " Tap water, salt, aluminum pizza pans and utensils, baking powder, cheese, flour---these all add up to the possibility that pizza has alot of aluminum. Whether it could contribute to hyperthyroidism is still unknown. Be safe and keep your aluminum intake low. The other consideration, which I think may be more important, is that a diet high in American staples--pizza, pasta, and pastry is virtually devoid of copper and if high copper foods are not also a part of the diet, copper deficiency could certainly follow. We have to remember that we can only eat so much food a day and if we eat foods which are very low in minerals (the three p's above and others), we are going to eat less of the foods which are high in minerals (meats, seafoods, kelp, etc). Maybe the amount of pizza in your diet contributed in more than one way to your hyperthyroidism. I think everyone should try to recall their diet in the year before getting their thyroid disease and share that with everyone else. That will give us a good diet to avoid in the future. ______________________________________________________________________ Quote Link to comment Share on other sites More sharing options...
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