Guest guest Posted January 17, 2000 Report Share Posted January 17, 2000 I usually advise my patients to keep their Hb around10-12 g% if they are cirrhotics , avoid iron supplements and be off red meat. If they are anemic due to iron deficiency , usually blood loss, then I advise them iron till their Hb comes up to the desired level. Quote Link to comment Share on other sites More sharing options...
Guest guest Posted March 20, 2009 Report Share Posted March 20, 2009 **** thank you Bee > > +++Hi Madonna. Normal iron levels are around 50. Yes you are right about > the thyroid being involved. > > Bee > > > Quote Link to comment Share on other sites More sharing options...
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