[OK]Can fruit juice be added to kombucha

[Guest guest]

I'm wondering if fruit juice can be added to a single serving of kombucha.

Any ideas?

donnalynn

Re[2]: Re: KABOOM! Questions for more experienced brewers

I too am in sunny southern CA and dont heat much in the winter. My KT just keeps

on goin without a hitch.

zoe

> At least in the summer time........ ...it'll probably change a lot

> when the weather is cooler.

> On Aug 24, 2007, at 1:00 PM, zoe w wrote:

>> Ideally yes it should be refrigerated, but I don't have a full

>> size refrigerator so thats not an option for me.

>> Looks like 2 days is the max time for storage for me.

> I'm wondering if I'll even be able to make kombucha tea in the winter.

> We don't heat our house in winter.

> We're in Southern California, but that means it goes down to the 50's

> at night, or even 40's (then we put the gas fireplace on in the

> evenings).

> Having grown up in the far north, where you don't put the furnace on

> until the first frost, we just put on a hat and a sweater and an

> extra blanket at night, and since that first hard frost almost never

> happens, the furnace hasn't been turned on since we moved here.

> Last winter I was just making kefir, and kept it warm in an insulated

> picnic container wrapped in a woolen blanket, but now I have too many

> " science projects " going on to fit into insulated bags.

> Does anyone have any ingenious ways of keeping the kombucha at a

> steady temperature, in any season?

> Silani

>

>